×

Strawberry
Strawberry

Orange
Orange



ADD
Compare
X
Strawberry
X
Orange

Strawberry and Orange

Add ⊕

Benefits

Health Benefits

Anti depressant, Asthma treatment, Cancer prevention, Heart care, Improves stomach health, Increases metabolic rate, Prevents constipation
Arthritis treatment, Cancer prevention, Increases metabolic rate, Kidney stone treatment, Lower blood pressure, Prevents constipation, Prevents diabetes, Strengthening of bones, Ulcer treatment, Weight loss properties

General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of skin diseases
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne, Treatment of dark spots

Hair Benefits

Promotes longer and healthier hair, Shiny hair, Treatment of dandruff
Good conditioner, Prevents hair loss, Regulates hair growth, Treatment of dandruff

Allergy

Allergy Symptoms

Chest pains, Eczema, Hives inside the cheeks, Itching, Skin rash, Swelling, Watery eyes
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting

Side Effects

Allergic reaction
Abdominal cramps, Diarrhoea, Weight gain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch), Strictly avoid empty stomach
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach

Nutrition

Serving Size

100 g
100 g

Carbs

7.68 g11.75 g
1 79.18
👆🏻

Fiber

2.00 g2.40 g
0 10.4
👆🏻

Sugar

4.89 g9.35 g
0 63.35
👆🏻

Protein

0.67 g0.94 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.090.08
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

1.00 mcg11.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.09 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.02 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.39 mg0.28 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.13 mg0.25 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

24.00 mcg30.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

58.80 mg53.20 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.29 mg0.18 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

2.20 mcg0.00 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

26.00 mcg129.00 mcg
0 834
👆🏻

Choline

5.70 mg8.40 mg
0 19.2
👆🏻

Fat

0.30 g0.12 g
0 33.49
👆🏻

Minerals

Potassium

153.00 mg181.00 mg
42 840
👆🏻

Iron

0.41 mg0.10 mg
0.06 9
👆🏻

Sodium

1.00 mg0.00 mg
0 1556
👆🏻

Calcium

16.00 mg40.00 mg
1 100
👆🏻

Magnesium

13.00 mg10.00 mg
0 92
👆🏻

Zinc

0.14 mg0.07 mg
0 2.7
👆🏻

Phosphorus

24.00 mg14.00 mg
0 113
👆🏻

Manganese

0.39 mg0.03 mg
0 3.3
👆🏻

Copper

0.05 mg0.05 mg
0 2
👆🏻

Selenium

0.40 mcg0.50 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

65.00 mg7.00 mg
0 318
👆🏻

Omega 6s

90.00 mg18.00 mg
0 1689
👆🏻

Sterol

Phytosterol

12.00 mg24.00 mg
0 87
👆🏻

Water Content

90.95 g86.75 g
0 95.23
👆🏻

Ash

0.40 g0.44 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

33.00 kcal63.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

32.00 kcal47.00 kcal
12 354
👆🏻

Calories in Frozen Form

35.00 kcal45.00 kcal
0 354
👆🏻

Calories in Dried Form

375.00 kcal300.00 kcal
16 747
👆🏻

Calories in Canned Form

92.00 kcal61.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

41.00 kcal45.00 kcal
16 461
👆🏻

Calories in Jam

250.00 kcal260.00 kcal
49 420
👆🏻

Calories in Pie

260.00 kcal333.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Citrus

Season

Spring, Summer
Winter

Varieties

Allstar, Annapolis, Cavendish, Chandler, Earliglow, Flavorfest, Honeoye, Jewel, Northeaster, San Andreas, Seascape, Tribute and Tristar
Sweet Orange - Persian orange, Navel orange, Valencia orange and Blood orange. Sour Orange - Seville orange, Bergamot orange, Chinotto orange and Daidai.

Seedless Variety

Color

Bright red
Orange

Inside Color

Pink
Orange

Shape

Conical
Round

Texture

Juicy
Succulent

Taste

Sour-Sweet
Sweet-Sour

Origin

Europe
South-Eastern Asia

Grows on

Bushes
Trees

Cultivation

Soil Type

Loam
Loam, Sandy loam

Soil pH

6-6.56-6.5
3.5 10
👆🏻

Climatic Conditions

Cold
Hot

Facts

Facts about

  • Strawberry is the only fruit with seeds on its covering.
  • Belgium has a museum dedicated to strawberries.
  • Americans eat almost 3.4 pounds of fresh strawberries each year.
  • They are believed to be an aphrodisiac.
  • There are around 600 varieties of oranges available worldwide.
  • More than 1 plant can grow from a single orange seed.
  • Orange and orange blossoms are a symbol of love.
  • Orange tree is usually propagated by grafting.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

United States of America
Brazil

Other Countries

Egypt, Mexico, Russia, Spain, Turkey
China, Egypt, India, Italy, Mexico, South Africa, Spain, Turkey, United States of America

Top Importer

Canada
Germany

Top Exporter

United States of America
Spain

Scientific Name

Botanical Name

Fragaria Ananassa
Citrus sinensis

Synonym

Fragaria × ananassa
Citrus aurantium L. var. dulcis

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Rosidae

Order

Rosales
Sapindales

Family

Rosaceae
Rutaceae

Genus

Fragaria
Citrus

Species

F. ananassa
C. × sinensis

Generic Group

Rose
Citrus fruit

Difference Between Strawberry and Orange

We might think that Strawberry and Orange are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Strawberry and Orange Facts such as their taste, shape, color, and size are also distinct. The difference between Strawberry and Orange is explained here.

The amount of calories in 100 gm of fresh Strawberry and Orange with peel is 33.00 kcal and 63.00 kcal and the amount of calories without peel is 32.00 kcal and 47.00 kcal respectively. Thus, Strawberry and Orange belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Strawberry and Orange is Rosales and Sapindales respectively. Strawberry belongs to Rosaceae family and Orange belongs to Rutaceae family. Strawberry belongs to Fragaria genus of F. ananassa species and Orange belongs to Citrus genus of C. × sinensis species. Beings plants, both fruits belong to Plantae Kingdom.