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Sweet Cherry and Green Bell Pepper


Green Bell Pepper and Sweet Cherry


Benefits

Health Benefits
Arthritis prevention, Cancer prevention, Gout treatment, Heart care, Muscle pain relief, Regulation of heart rate, Treatment of alzheimer's disease  
Arthritis treatment, Cancer prevention, Heart care  

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Cures headache, Sore throat treatment  
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin rejuvenation, Treatment of dark spots  
Anti-aging benefits, Treatment of skin diseases  

Hair Benefits
Acts as moisturizer, Protects hair, Regulates hair growth, Rejuvenates scalp  
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Breathing difficulty, Fainting, Hives, Itching, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing  
Abdominal pains, Coughing, Eczema, Headaches, Hives, Redness of eyes, Sneezing, Swelling, Swelling of mouth, tongue or lips, Watery eyes, Wheezing  

Side Effects
Abdominal cramps, Allergic reaction, Bloating, Intestinal gas  
Allergic reaction, Mouth irritation, Throat irritation  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
No  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  
Along with meal, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
16.00 g  
20
4.64 g  
99+

Fiber
2.10 g  
27
1.80 g  
30

Sugar
12.80 g  
18
2.40 g  
99+

Protein
1.10 g  
21
0.86 g  
32

Protein to Carb Ratio
0.07  
20
0.20  
7

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg  
34
18.00 mcg  
23

Vitamin B1 (Thiamin)
0.03 mg  
34
0.06 mg  
17

Vitamin B2 (Riboflavin)
0.03 mg  
27
0.03 mg  
31

Vitamin B3 (Niacin)
0.15 mg  
99+
0.48 mg  
31

Vitamin B5 (Pantothenic Acid)
0.20 mg  
35
0.10 mg  
99+

Vitamin B6 (Pyridoxin)
0.05 mg  
37
0.22 mg  
7

Vitamin B9 (Folic acid)
4.00 mcg  
31
10.00 mcg  
25

Vitamin C (Ascorbic Acid)
7.00 mg  
99+
80.40 mg  
6

Vitamin E (Tocopherole)
0.07 mg  
99+
0.37 mg  
25

Vitamin K (Phyllochinone)
2.10 mcg  
28
7.40 mcg  
11

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
85.00 mcg  
18
341.00 mcg  
3

Choline
6.10 mg  
23
5.50 mg  
27

Fat
0.20 g  
33
0.17 g  
36

Minerals
  
  

Potassium
222.00 mg  
33
175.00 mg  
99+

Iron
0.36 mg  
31
0.34 mg  
32

Sodium
0.00 mg  
21
3.00 mg  
17

Calcium
13.00 mg  
29
10.00 mg  
35

Magnesium
11.00 mg  
24
10.00 mg  
25

Zinc
0.07 mg  
26
0.13 mg  
20

Phosphorus
21.00 mg  
24
20.00 mg  
25

Manganese
0.07 mg  
99+
0.12 mg  
31

Copper
0.06 mg  
37
0.07 mg  
34

Selenium
0.00 mcg  
17
0.00 mcg  
17

Fatty Acids
  
  

Omega 3s
26.00 mg  
25
8.00 mg  
35

Omega 6s
27.00 mg  
99+
54.00 mg  
31

Sterol
  
  

Phytosterol
12.00 mg  
16
9.00 mg  
19

Water Content
82.25 g  
99+
93.90 g  
4

Ash
0.48 g  
29
0.40 g  
34

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
63.00 kcal  
24
20.00 kcal  
99+

Calories in Fresh Fruit without Peel
50.00 kcal  
31
20.00 kcal  
99+

Calories in Frozen Form
66.00 kcal  
20
20.00 kcal  
99+

Calories in Dried Form
350.00 kcal  
13
314.00 kcal  
21

Calories in Canned Form
67.00 kcal  
24
20.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
83.00 kcal  
12
30.00 kcal  
40

Calories in Jam
145.00 kcal  
34
-  

Calories in Pie
410.00 kcal  
3
180.00 kcal  
99+

Characteristics

Type
Tree fruit  
Fruit vegetable  

Season
Summer  
All seasons  

Varieties
Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena and Sweetheart  
Big Bertha, Yolo Wonder, Yankee and Fat n Sassy  

Seedless Variety
No  
No  

Color
Red  
Green  

Inside Color
Red  
Light Green  

Shape
Round  
Irregularly oval  

Texture
Crunchy  
Crispy  

Taste
Sweet  
-  

Origin
Europe, Western Asia  
Central America, Mexico, South America  

Grows on
Trees  
Bushes  

Cultivation
  
  

Soil Type
Sandy  
Loam  

Soil pH
5.5-8  
5.5-7  

Climatic Conditions
Cold  
Warm  

Facts

Facts about
  • The word cherry is derived from the Turkish town of Cerasus.
  • In Oliver, British Columbia, a pie of 39,683 pounds was baked which holds the record of biggest cherry pie.
  • National cherry cheese cake day is on April 23.
  
  • Colored bell peppers are sweeter as compared to green bell pepper.
  • The inner white colored cavity is rich source of flavonoids and is edible.
  • Red bell peppers have more nutrients as compared to green bell peppers.
  

In Alcoholic Beverages
  
  

Wine
Yes  
No  

Beer
Yes  
No  

Spirits
Yes  
No  

Cocktails
Yes  
No  

Production
  
  

Top Producer
Turkey  
China  

Other Countries
Austria, Chile, China, France, Germany, Greece, Iran, Italy, Poland, Romania, Russia, Serbia, Spain, Syria, Ukraine, United States of America, Uzbekistan  
Egypt, Indonesia, Israel, Korea, Mexico, Netherlands, Nigeria, Romania, Spain, Turkey  

Top Importer
Russia  
United States of America  

Top Exporter
Poland  
Canada  

Scientific Name

Botanical Name
Prunus avium  
Capsicum annuum  

Synonym
Prunus avium  
Capsicum annuum  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Alismidae  

Order
Rosales  
Solanales  

Family
Rosaceae  
Solanaceae  

Genus
Prunus  
Capsicum  

Species
P. avium  
C. annum  

Generic Group
Rose  
-  

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Difference Between Sweet Cherry and Green Bell Pepper

We might think that Sweet Cherry and Green Bell Pepper are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Sweet Cherry and Green Bell Pepper Facts such as their taste, shape, color, and size are also distinct. The difference between Sweet Cherry and Green Bell Pepper is explained here.

The amount of calories in 100 gm of fresh Sweet Cherry and Green Bell Pepper with peel is 63.00 kcal and 20.00 kcal and the amount of calories without peel is 50.00 kcal and 20.00 kcal respectively. Thus, Sweet Cherry and Green Bell Pepper belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Sweet Cherry and Green Bell Pepper is Rosales and Solanales respectively. Sweet Cherry belongs to Rosaceae family and Green Bell Pepper belongs to Solanaceae family. Sweet Cherry belongs to Prunus genus of P. avium species and Green Bell Pepper belongs to Capsicum genus of C. annum species. Beings plants, both fruits belong to Plantae Kingdom.

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