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Sweet Cherry and Lychee


Lychee and Sweet Cherry


Benefits

Health Benefits
Arthritis prevention, Cancer prevention, Gout treatment, Heart care, Muscle pain relief, Regulation of heart rate, Treatment of alzheimer's disease   
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes   

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Cures headache, Sore throat treatment   
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin rejuvenation, Treatment of dark spots   
Anti-aging benefits, Skin rejuvenation   

Hair Benefits
Acts as moisturizer, Protects hair, Regulates hair growth, Rejuvenates scalp   
Promotes longer and healthier hair, Protects hair   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Breathing difficulty, Fainting, Hives, Itching, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing   
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes   

Side Effects
Abdominal cramps, Allergic reaction, Bloating, Intestinal gas   
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
No   
Yes   

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach   

Nutrition

Serving Size
100 g   
100 g   

Carbs
16.00 g   
20
16.53 g   
19

Fiber
2.10 g   
25
1.30 g   
33

Sugar
12.80 g   
13
15.23 g   
8

Protein
1.10 g   
21
0.83 g   
35

Protein to Carb Ratio
0.07   
20
0.05   
22

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg   
32
0.00 mcg   
37

Vitamin B1 (Thiamin)
0.03 mg   
34
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.03 mg   
27
0.07 mg   
14

Vitamin B3 (Niacin)
0.15 mg   
99+
0.60 mg   
24

Vitamin B5 (Pantothenic Acid)
0.20 mg   
31
0.00 mg   
99+

Vitamin B6 (Pyridoxin)
0.05 mg   
37
0.10 mg   
15

Vitamin B9 (Folic acid)
4.00 mcg   
31
14.00 mcg   
21

Vitamin C (Ascorbic Acid)
7.00 mg   
99+
71.50 mg   
7

Vitamin E (Tocopherole)
0.07 mg   
38
0.07 mg   
38

Vitamin K (Phyllochinone)
2.10 mcg   
27
0.40 mcg   
33

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
85.00 mcg   
16
0.00 mcg   
36

Choline
6.10 mg   
19
7.10 mg   
14

Fat
0.20 g   
33
0.44 g   
20

Minerals
  
  

Potassium
222.00 mg   
33
171.00 mg   
99+

Iron
0.36 mg   
31
0.13 mg   
99+

Sodium
0.00 mg   
21
1.00 mg   
20

Calcium
13.00 mg   
28
5.00 mg   
99+

Magnesium
11.00 mg   
24
10.00 mg   
25

Zinc
0.07 mg   
26
0.07 mg   
26

Phosphorus
21.00 mg   
24
31.00 mg   
16

Manganese
0.07 mg   
38
0.06 mg   
99+

Copper
0.06 mg   
37
0.15 mg   
11

Selenium
0.00 mcg   
17
0.60 mcg   
10

Fatty Acids
  
  

Omega 3s
26.00 mg   
23
65.00 mg   
12

Omega 6s
27.00 mg   
99+
67.00 mg   
27

Sterol
  
  

Phytosterol
12.00 mg   
7
Not Available   

Water Content
82.25 g   
99+
81.76 g   
99+

Ash
0.48 g   
28
0.44 g   
30

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
63.00 kcal   
16
Not Available   

Calories in Fresh Fruit without Peel
Not Available   
66.00 kcal   
10

Calories in Frozen Form
66.00 kcal   
10
77.73 kcal   
8

Calories in Dried Form
350.00 kcal   
11
277.00 kcal   
21

Calories in Canned Form
67.00 kcal   
16
91.00 kcal   
8

Calories in Foods
  
  

Calories in Juice
83.00 kcal   
12
50.00 kcal   
30

Calories in Jam
145.00 kcal   
34
260.00 kcal   
14

Calories in Pie
410.00 kcal   
3
280.00 kcal   
28

Characteristics

Type
Tree fruit   
Tree fruit, Tropical   

Season
Summer   
Spring, Summer   

Varieties
Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena and Sweetheart   
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal   

Seedless Variety
No   
No   

Color
Red   
Bright red, Pink red   

Inside Color
Red   
Greyish-white   

Shape
Round   
Oval   

Texture
Crunchy   
Fleshy   

Taste
Sweet   
Crunchy, Juicy, Sweet   

Origin
Europe, Western Asia   
China, Indonesia, Philippines, Vietnam   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Sandy   
Alluvial, Loam, Well-drained   

Soil pH
5.5-8   
5.5-6.5   

Climatic Conditions
Cold   
Absence of strong wind, Cold, Dry, Without frosts   

Facts

Facts about
  • The word cherry is derived from the Turkish town of Cerasus.
  • In Oliver, British Columbia, a pie of 39,683 pounds was baked which holds the record of biggest cherry pie.
  • National cherry cheese cake day is on April 23.
  
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Turkey   
China   

Other Countries
Austria, Chile, China, France, Germany, Greece, Iran, Italy, Poland, Romania, Russia, Serbia, Spain, Syria, Ukraine, United States of America, Uzbekistan   
Australia, India, South Africa, Thailand, United States of America   

Top Importer
Russia   
Hong Kong   

Top Exporter
Poland   
China   

Scientific Name

Botanical Name
Prunus avium   
Litchi chinensis   

Synonym
Not Available   
Nephelium litchi   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Rosidae   

Order
Rosales   
Sapindales   

Family
Rosaceae   
Sapindaceae   

Genus
Prunus   
Litchi   

Species
P. avium   
L. chinensis   

Generic Group
Rose   
Soapberry   

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Difference Between Sweet Cherry and Lychee

We might think that Sweet Cherry and Lychee are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Sweet Cherry and Lychee Facts such as their taste, shape, color, and size are also distinct. The difference between Sweet Cherry and Lychee is explained here.

The amount of calories in 100 gm of fresh Sweet Cherry and Lychee with peel is 63.00 kcal and Not Available and the amount of calories without peel is Not Available and 66.00 kcal respectively. Thus, Sweet Cherry and Lychee belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Sweet Cherry and Lychee is Rosales and Sapindales respectively. Sweet Cherry belongs to Rosaceae family and Lychee belongs to Sapindaceae family. Sweet Cherry belongs to Prunus genus of P. avium species and Lychee belongs to Litchi genus of L. chinensis species. Beings plants, both fruits belong to Plantae Kingdom.

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