Health Benefits
Cancer prevention, Improves eye vision, Prevents diabetes, Prevents high blood pressure
  
Arthritis treatment, Cancer prevention, Heart care
  
General Benefits
Cures inflamed tonsils, Helps in weight loss, Maintains healthy cholesterol level
  
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones
  
Skin Benefits
Anti-aging benefits, Protects skin from oxidative stress
  
Anti-aging benefits, Treatment of skin diseases
  
Hair Benefits
Protects hair
  
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth
  
Allergy
  
  
Allergy Symptoms
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
  
Abdominal pains, Coughing, Eczema, Headaches, Hives, Redness of eyes, Sneezing, Swelling, Swelling of mouth, tongue or lips, Watery eyes, Wheezing
  
Side Effects
Heart burn
  
Allergic reaction, Mouth irritation, Throat irritation
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)
  
Along with meal, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Calories in Fresh Fruit without Peel
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
36.00 kcal
  
99+
314.00 kcal
  
15
Calories in Canned Form
Not Available
  
Calories in Foods
  
  
Calories in Jam
195.00 kcal
  
27
Not Available
  
Calories in Pie
180.00 kcal
  
99+
Not Available
  
Type
Fruit vegetable
  
Fruit vegetable
  
Season
All seasons
  
All seasons
  
Varieties
Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red
  
Big Bertha, Yolo Wonder, Yankee and Fat n Sassy
  
Seedless Variety
No
  
No
  
Color
Orange, Red, Yellow
  
Green
  
Inside Color
Creamy Yellow
  
Light Green
  
Shape
Round
  
Irregularly oval
  
Texture
Fleshy
  
Crispy
  
Taste
Tangy, Tart
  
NA
  
Origin
South Africa
  
Central America, Mexico, South America
  
Grows on
Trees
  
Bushes
  
Cultivation
  
  
Soil Type
Sandy loam, Well-drained
  
Loam
  
Soil pH
5.8-7
  
5.5-7
  
Climatic Conditions
Rainfall, Warm
  
Warm
  
Facts about
- Up until 1967, tamarillos were referred to as tree tomatoes.
- The name tamarillo is derived from Maori word 'tama' which means leadership and rillo from spanish word 'amarillo' which means yellow.
  
- Colored bell peppers are sweeter as compared to green bell pepper.
- The inner white colored cavity is rich source of flavonoids and is edible.
- Red bell peppers have more nutrients as compared to green bell peppers.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
No
  
Beer
No
  
No
  
Spirits
No
  
No
  
Cocktails
Yes
  
No
  
Production
  
  
Top Producer
New Zealand
  
China
  
Other Countries
Australia, Chile, Colombia, Malaysia, Peru, Philippines
  
Egypt, Indonesia, Israel, Korea, Mexico, Netherlands, Nigeria, Romania, Spain, Turkey
  
Top Importer
United States of America
  
United States of America
  
Top Exporter
New Zealand
  
Canada
  
Botanical Name
Solanum betaceum
  
Capsicum annuum
  
Synonym
tree tomato, genus Cyphomandra, Cyphomandra
  
Not Available
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Asteridae
  
Alismidae
  
Order
Solanales
  
Solanales
  
Family
Solanaceae
  
Solanaceae
  
Genus
Solanum
  
Capsicum
  
Species
Solanum betaceum
  
C. annum
  
Generic Group
Nightshade
  
Not Available
  
Compare Tamarillo and Green Bell Pepper
It is important compare Tamarillo and Green Bell Pepper as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:
Tamarillo Benefits: cures inflamed tonsils, helps in weight loss and maintains healthy cholesterol level.
Green Bell Pepper Benefits: anti oxidant properties, anti-inflammatory properties, controls blood pressure, digestive aid, eye care, helps in weight loss, maintains healthy cholesterol level and strengthens bones.
Fruits are also used as a remedy for various hair problems. The hair benefits of Tamarillo are: protects hair and hair benefits of Green Bell Pepper are: prevents hair loss, promotes longer and healthier hair and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, coughing, diarrhea, eczema, hives, itching sensation in throat, nausea, runny nose, skin rashes, sneezing, swelling of mouth, tongue or lips, vomiting and wheezing and the symptoms of second fruit are: abdominal pains, coughing, eczema, headaches, hives, redness of eyes, sneezing, swelling, swelling of mouth, tongue or lips, watery eyes and wheezing. Get sorted Tamarillo vs Green Bell Pepper comparison with the help of fruit comparison tool by fruitvs.com.