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Tomato and Mulberry


Mulberry and Tomato


Benefits

Health Benefits
Anti depressant, Cancer prevention, Heart care, Muscle pain relief, Prevents constipation, Regulation of heart rate, Weight loss properties  
Anti-aging benefits, Boosts immune system, Cancer prevention, Flu treatment, Hair care, Heart care, Improves eye vision, Increases metabolic rate, Kidney stone treatment, Maintains healthy cholesterol level, Skin cleansing, Skin rejuvenation, Treatment of common cold, Treatment of skin Diseases  

General Benefits
Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones  
Boosts immune system, Controls blood sugar levels, Flu treatment, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  

Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of acne, Treatment of skin diseases  
Anti-aging benefits, Skin cleansing, Treatment of skin diseases  

Hair Benefits
Good conditioner, Prevents hair loss, Softening mask  
Protects hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing  
Breathing difficulty, Itching, Nasal congestion, Redness of eyes, Runny nose, Sneezing  

Side Effects
Heart burn  
Decrease in blood sugar levels, Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Along with meal, Don't consume at night and before bed, Morning time (before lunch)  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
3.90 g  
99+
9.80 g  
99+

Fiber
1.20 g  
34
1.70 g  
29

Sugar
2.60 g  
99+
8.10 g  
35

Protein
0.90 g  
30
1.40 g  
16

Protein to Carb Ratio
0.23  
5
0.14  
12

Vitamins
  
  

Vitamin A (Retinol)
42.00 mcg  
14
7.50 mcg  
28

Vitamin B1 (Thiamin)
0.04 mg  
27
0.03 mg  
32

Vitamin B2 (Riboflavin)
0.02 mg  
39
0.10 mg  
9

Vitamin B3 (Niacin)
0.59 mg  
27
0.62 mg  
23

Vitamin B5 (Pantothenic Acid)
0.09 mg  
99+
Not Available  

Vitamin B6 (Pyridoxin)
0.08 mg  
20
0.05 mg  
36

Vitamin B9 (Folic acid)
15.00 mcg  
20
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
14.00 mg  
99+
36.40 mg  
22

Vitamin E (Tocopherole)
0.54 mg  
18
0.87 mg  
12

Vitamin K (Phyllochinone)
7.90 mcg  
9
7.80 mcg  
10

Lycopene
2,573.00 mcg  
3
0.00 mcg  
9

Lutein+Zeaxanthin
123.00 mcg  
10
136.00 mcg  
7

Choline
6.70 mg  
16
12.30 mg  
3

Fat
0.20 g  
33
0.39 g  
22

Minerals
  
  

Potassium
237.00 mg  
28
194.00 mg  
38

Iron
0.27 mg  
38
1.85 mg  
7

Sodium
5.00 mg  
15
10.00 mg  
10

Calcium
10.00 mg  
34
39.00 mg  
8

Magnesium
11.00 mg  
24
18.00 mg  
15

Zinc
0.17 mg  
16
0.12 mg  
21

Phosphorus
24.00 mg  
21
38.00 mg  
11

Manganese
0.11 mg  
29
Not Available  

Copper
0.06 mg  
38
0.06 mg  
37

Selenium
0.00 mcg  
17
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
3.00 mg  
35
1.00 mg  
37

Omega 6s
80.00 mg  
24
206.00 mg  
10

Sterol
  
  

Phytosterol
7.00 mg  
12
Not Available  

Water Content
94.52 g  
2
87.68 g  
23

Ash
0.50 g  
26
0.69 g  
16

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
18.00 kcal  
99+
43.00 kcal  
30

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
16.00 kcal  
29
43.00 kcal  
20

Calories in Dried Form
258.00 kcal  
28
325.00 kcal  
13

Calories in Canned Form
17.00 kcal  
27
Not Available  

Calories in Foods
  
  

Calories in Juice
17.00 kcal  
99+
40.00 kcal  
35

Calories in Jam
110.00 kcal  
37
297.00 kcal  
10

Calories in Pie
150.00 kcal  
99+
196.00 kcal  
99+

Characteristics

Type
Berry, Fruit vegetable  
Berry  

Season
All seasons  
Spring, Summer  

Varieties
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson  
Charparral, Pendula, Teas, Bellaire and Lingan  

Seedless Variety
Yes  
No  

Color
Green, Orange, Pink, Purplish black, Red, White, Yellow  
Pink, Purple, White  

Inside Color
Red  
Pink  

Shape
Round  
Oval  

Texture
Juicy  
Juicy  

Taste
Sour, Sweet  
Tart  

Origin
Central America, South America  
China  

Grows on
Bushes  
Trees  

Cultivation
  
  

Soil Type
Loam, Sandy loam  
Clay, Loam  

Soil pH
6-6.8  
6.5-6.8  

Climatic Conditions
Sunny, Warm  
Sunny  

Facts

Facts about
  • Around 10,000 varieties of tomatoes are grown in the world.
  • In Buñol, people celebrate the Tomatina festival where around 1.5 lakh tomatoes are used.
  • As per Guinness book of records, heaviest tomato weighed 3.51 kg.
  
  • It can take up to 10 years for a tree to produce mulberry fruit.
  • Mulberry leaves are fed to silkworms to enhance silk production.
  • In Germany, they say that devil uses root of mulberry tree to polish his boots.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
China  

Other Countries
Brazil, Egypt, India, Iran, Italy, Mexico, Spain, Turkey, United States of America  
Colombia, Egypt, India, Indonesia, Kenya, Mexico, Pakistan, Peru, Russia, United States of America  

Top Importer
Nigeria  
Not Available  

Top Exporter
Netherlands  
China  

Scientific Name

Botanical Name
Solanum lycopersicum  
Morus Alba  

Synonym
Lycopersicon esculentum  
Morus atropurpurea or Morus multicaulis  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Asteridae  
Alismidae  

Order
Solanales  
Rosales  

Family
Solanaceae  
Moraceae  

Genus
Solanum  
Morus  

Species
S. lycopersicum  
M. alba  

Generic Group
Nightshade  
Mulberry  

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Difference Between Tomato and Mulberry

We might think that Tomato and Mulberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Tomato and Mulberry Facts such as their taste, shape, color, and size are also distinct. The difference between Tomato and Mulberry is explained here.

The amount of calories in 100 gm of fresh Tomato and Mulberry with peel is 18.00 kcal and 43.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Tomato and Mulberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Tomato and Mulberry is Solanales and Rosales respectively. Tomato belongs to Solanaceae family and Mulberry belongs to Moraceae family. Tomato belongs to Solanum genus of S. lycopersicum species and Mulberry belongs to Morus genus of M. alba species. Beings plants, both fruits belong to Plantae Kingdom.

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