Health Benefits
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation
Cancer prevention, Heart care
General Benefits
Gives you energy
Anti oxidant properties, Boosts immune system, Digestive aid, Improves blood circulation, Maintains healthy cholesterol level, Strengthens bones
Skin Benefits
Skin cleansing
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Hair Benefits
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Protects hair
Side Effects
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
Allergic reaction
Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B2 (Riboflavin)
-
Vitamin B5 (Pantothenic Acid)
-
-
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Varieties
Jamaican Tangelo
Rubus chamaemorus, Rubus arcticus, Rubus hudsonicus, Rubus nivalis
Color
Orange, Yellow
Orange, Pink, Yellow
Inside Color
Creamy Yellow
Orange
Origin
Jamaica
Arctic Tundra
Soil Type
Loamy
Loam, Well-drained
Climatic Conditions
Warm
Cold, Warm
Facts about
- The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.
- Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
- In Nordic countries, cloudberries are used to make traditional liqueurs.
Top Producer
Jamaica
Norway
Other Countries
United States of America
Canada, Denmark, Finland, Iceland, Sweden, United States of America
Top Importer
Europe
Norway
Top Exporter
Jamaica
Finland
Botanical Name
Citrus reticulata × Citrus paradisi
Rubus chamaemorus
Synonym
Tangelo, citrus tangelo
Rubus Chamaemorus
Subkingdom
Tracheobionta
Tracheobionta
Species
C. reticulata × paradisi
R. chamaemorus
Generic Group
Citrus fruit
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Difference Between Ugli fruit and Cloudberry
We might think that Ugli fruit and Cloudberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Ugli fruit and Cloudberry Facts such as their taste, shape, color, and size are also distinct. The difference between Ugli fruit and Cloudberry is explained here.
The amount of calories in 100 gm of fresh Ugli fruit and Cloudberry with peel is 45.00 kcal and 51.00 kcal and the amount of calories without peel is 43.00 kcal and 47.00 kcal respectively. Thus, Ugli fruit and Cloudberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Ugli fruit and Cloudberry is Sapindales and Rosales respectively. Ugli fruit belongs to Rutaceae family and Cloudberry belongs to Rosaceae family. Ugli fruit belongs to Citrus genus of C. reticulata × paradisi species and Cloudberry belongs to Rubus genus of R. chamaemorus species. Beings plants, both fruits belong to Plantae Kingdom.