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Kelapa
Kelapa

Olive
Olive



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Olive

Kelapa lan Olive

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1 Wuku
1.1 Kesehatan keuntungan
perawatan acidity, Tumindak minangka antibiotik alami, anti-oxidant, perawatan Aphonia
Nyegah kanker, Mbantu ing regenerasi balung nom, Ngalangi kamudhunan macular, Perawatan saka penyakit Alzheimer
1.1.1 Wuku Umum
anti-natoni, Body hidrasi, Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan, Gelut nglawan infèksi, perawatan flu, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, Yesus sunburn, kulit hidrasi, nyuda kisut, rejuvenation kulit, revitalization kulit, Perawatan saka penyakit kulit
kulit hidrasi, rejuvenation kulit, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, rejuvenates kulit, mengilap rambute, Perawatan saka dandruff
Tumindak minangka moisturizer, Good kondisioner, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, rame Nasal, mual, irung runny, mutahke
NA
1.5 sisih efek
reaksi alergi, indigestion, gain bobot
Mengaruhi tingkat glukosa getih, Pening, pain weteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, wektu esuk (sadurunge nedha awan)
Meh dipangan mentahan, lenga zaitun dikonsumsi kanggo akeh tujuan.
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
24.23 g3.84 g
avocado
1 79.18
2.2.1 serat
9.00 g3.30 g
blackberry
0 10.4
2.2.2 Sugar
6.23 g0.54 g
bilberry
0 63.35
2.3 protein
3.33 g1.03 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.220.26
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG20.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.07 mg0.02 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mg0.01 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.54 mg0.24 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
1.01 mg0.02 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.03 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
20.80 MCG3.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
3.30 mg0.00 mg
Apple
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.24 mg3.81 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.20 MCG1.40 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG510.00 MCG
nanas
0 834
2.4.13 kolin
12.10 mg14.20 mg
Gojiberry
0 14.2
2.5 lemak
33.49 g15.32 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
356.00 mg42.00 mg
Apple
42 840
2.6.2 Iron
2.43 mg0.49 mg
putih Grapefruit
0.06 9
2.6.3 sodium
20.00 mg1,556.00 mg
Orange
0 1556
2.6.4 calcium
14.00 mg52.00 mg
longan
1 100
2.6.5 Magnesium
32.00 mg11.00 mg
Gojiberry
0 92
2.6.6 seng
1.10 mg0.04 mg
Apple
0 2.7
2.6.7 fosfor
113.00 mg4.00 mg
Gojiberry
0 113
2.6.8 Manganese
1.50 mg0.00 mg
Apple
0 3.3
2.6.9 tembaga
0.44 mg0.12 mg
Apple
0 2
2.6.10 selenium
10.10 MCG0.90 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
0.00 mg92.00 mg
watermelon
0 318
2.7.2 6s Omega
366.00 mg1,215.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
37.60 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
47.00 g75.28 g
Gojiberry
0 95.23
2.10 Ash
0.97 g4.53 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya115.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
354.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
660.00 kcal467.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
443.00 kcal119.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
70.00 kcal60.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
250.00 kcal200.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
298.00 kcal240.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit, Tropical
woh wit
4.2 Usum
Kabeh mangsa
spring, Summer
4.3 varieties
Tall Varieties- Coast West dhuwur, Laccadiv Micro, Tanjung biasa, Fiji, Kappadam, San Ramon, Philippines, Spicate, lan Pratap. Dwarf Varieties- Chowghat Orange Dwarf (iwak kod) lan Chowghat Green Dwarf (CGD)
Pantai Cenang, Sevillano, Mission, Ascolano, Barouni, Gordal, rubra lan Picholine
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Brown, Green
Black, Green, Purple, kuning
4.6 nang werna
putih
Brown
4.7 wangun
babak
oval
4.8 Tekstur
crispy
fleshy
4.9 rasa
jus, sweetish
pait
4.10 asal
Amerika, India
Eastern Tengah Region
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, Sand
Inggih-lemes
4.12.2 PH lemah
3.5-8.57-8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Hot, lembab
Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Burning klapa husk kang mbantu ngusir nyamuk.
  • Survey wong Mudhun klapa kills atusan saben taun.
  • banyu kelapa minangka Plasma Sang sulih lan diarani "Bapak ilmu kultur jaringan modern".
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Indonesia
Spanyol
5.3.2 Negara sing
Brazil, India, Philippines, Sri Lanka
Algeria, Mesir, Yunani, Italia, Morocco, Portugal, Tanjung, Tunisia, Turkey
5.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
5.3.4 Top Used
Philippines
Italia
6 Jeneng èlmiah
6.1 Jeneng botani
Cocos nucifera
Olea Europaea
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Liliopsida
Magnoliopsida
7.6 subkelas
Arecidae
Rosidae
7.7 supaya
Arecales
Lamiales
7.8 Family
Arecaceae
Oleaceae
7.9 genus
Cocos
Olea
7.10 spesies
C. nucifera
O. Europaea
7.11 Generic Group
Arecaceae
Olive