1 Nutrition
1.1 Bantu Size
1.2 karbohidrat
1.2.1 serat
1.2.2 Sugar
1.3 protein
1.3.1 Protein kanggo milai rasio
1.4 vitamins
1.4.1 Vitamin A (retinol)
1.4.2 Vitamin B1 (thiamin)
1.4.3 Vitamin B2 (riboflavin)
1.4.4 Vitamin B3 (niacin)
1.4.5 Vitamin B5 (pantothenic asam)
1.4.6 Vitamin B6 (Pyridoxin)
1.4.7 Vitamin B9 (folic asam)
1.2.1 Vitamin C (Ascorbic asam)
1.2.3 Vitamin E (Tocopherole)
1.2.5 Vitamin K (Phyllochinone)
1.3.1 Lycopene
1.3.3 lutein + zeaxanthin
1.3.4 kolin
1.4 lemak
1.6 Minerals
1.6.1 kalium
1.6.3 Iron
1.6.5 sodium
1,556.00 mg3.00 mg
0
1556
1.6.6 calcium
1.6.9 Magnesium
1.6.11 seng
1.6.13 fosfor
1.6.15 Manganese
1.6.17 tembaga
1.6.19 selenium
1.7 Asam lemak
1.7.1 3s Omega
1.7.3 6s Omega
1,215.00 mg79.00 mg
0
1689
1.8 Sterol
1.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
0
87
2.3 Kadar banyu
2.5 Ash