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Cranberry

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Tangerine



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Cranberry vs Tangerine Characteristics

1 Characteristics
1.1 Type
Berry
Citrus
1.2 Season
Autumn
Winter
1.3 Varieties
Early Black, Howes, Ben Lear and Stevens
Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
26% Low Calorie Fruits Fruits have it !
1.5 Color
Red
Orange
1.6 Inside Color
White
Orange
1.7 Shape
Round
Round
1.8 Texture
Juicy
Succulent
1.9 Taste
Bitter, Tart
Sweet-Sour
1.10 Origin
North America
South-Eastern Asia
1.11 Grows on
Trees
Not Available
1.12 Cultivation
1.12.1 Soil Type
Clay, Sandy, Well-drained
Well-drained
1.12.2 Soil pH
4.5-5
6-7.5
1.12.3 Climatic Conditions
Warm
Sunny

Cranberry and Tangerine Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cranberry and Tangerine Information. Cranberry is found in shades of red and Tangerine is found in shades of orange. Get Cranberry vs Tangerine characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cranberry belongs to Berry category whereas Tangerine belongs to Citrus category. Cranberry originated in North America while Tangerine originated in South-Eastern Asia.

Cranberry and Tangerine Varieties

Cranberry and Tangerine varieties form an important part of Cranberry vs Tangerine characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cranberry and Tangerine. The varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens whereas the varieties of Tangerine are Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst. The shape of Cranberry and Tangerine is Round and Round respecitely. Talking about the taste, Cranberry is bitter and tart in taste and Tangerine is sweet-sour.