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American Persimmon
American Persimmon

Pineapple
Pineapple



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American Persimmon
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Pineapple

American Persimmon and Pineapple

Benefits

Health Benefits

Anti-oxidant properties, Beneficial in curing fever, Cancer prevention, Heart care, Reduces nervous tension
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate

General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Fights against infections, Helps in weight loss, Improves blood circulation
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots

Hair Benefits

Good conditioner, Promotes longer and healthier hair, Treatment of dandruff
Prevents hair loss

Allergy

Allergy Symptoms

Abdominal pains, Anaphylaxis, Inflammation
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing

Side Effects

Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

33.50 g13.12 g
1 79.18
👆🏻

Fiber

3.60 g1.40 g
0 10.4
👆🏻

Sugar

12.50 g9.85 g
0 63.35
👆🏻

Protein

0.80 g0.54 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.020.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

81.00 mcg3.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.08 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.01 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

-0.50 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

-0.21 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.11 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

8.00 mcg18.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

66.00 mg47.80 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

-0.02 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

-0.70 mcg
0 40.3
👆🏻

Lycopene

-0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

-0.00 mcg
0 834
👆🏻

Choline

8.60 mg5.50 mg
0 19.2
👆🏻

Fat

0.40 g0.12 g
0 33.49
👆🏻

Minerals

Potassium

310.00 mg109.00 mg
42 840
👆🏻

Iron

2.50 mg0.29 mg
0.06 9
👆🏻

Sodium

1.00 mg1.00 mg
0 1556
👆🏻

Calcium

27.00 mg13.00 mg
1 100
👆🏻

Magnesium

9.00 mg12.00 mg
0 92
👆🏻

Zinc

0.11 mg0.12 mg
0 2.7
👆🏻

Phosphorus

26.00 mg8.00 mg
0 113
👆🏻

Manganese

0.36 mg0.93 mg
0 3.3
👆🏻

Copper

0.11 mg0.11 mg
0 2
👆🏻

Selenium

0.20 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

-17.00 mg
0 318
👆🏻

Omega 6s

20.00 mg23.00 mg
0 1689
👆🏻

Sterol

Phytosterol

16.00 mg6.00 mg
0 87
👆🏻

Water Content

64.40 g86.00 g
0 95.23
👆🏻

Ash

0.90 g0.22 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

127.00 kcal50.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

70.00 kcal50.00 kcal
12 354
👆🏻

Calories in Frozen Form

-50.00 kcal
0 354
👆🏻

Calories in Dried Form

276.00 kcal245.00 kcal
16 747
👆🏻

Calories in Canned Form

-52.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

25.00 kcal53.00 kcal
16 461
👆🏻

Calories in Jam

345.00 kcal265.00 kcal
49 420
👆🏻

Calories in Pie

257.00 kcal303.00 kcal
80 450
👆🏻

Characteristics

Type

Berry, Tree fruit
Berry, Tropical

Season

Autumn, Winter
Autumn

Varieties

Early Golden, John Rick, Miller, Woolbright and Ennis
Smooth Cayenne, Abacaxi, Red Spanish and Queen

Seedless Variety

Color

Orange, Red, Yellow
Yellow

Inside Color

Yellow
Yellow

Shape

Round
Oval

Texture

Juicy
Juicy

Taste

Sweet
Strong, Sweet, Tart

Origin

Eastern United States
Central America, South America

Grows on

Trees
-

Cultivation

Soil Type

Sandy loam, Well-drained
Clay, Sandy loam, Well-drained

Soil pH

6.5-7.55.5-6
3.5 10
👆🏻

Climatic Conditions

Can tolerate wide range of climates, Sunny
Hot, Sunny

Facts

Facts about

  • It is said that formation of seeds inside the persimmon fruit shows what type of winter is coming(type of snow).
  • There are about 2000 varieties of this fruit.
  • The American persimmon has another name 'Possumwood'.
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
Costa Rica

Other Countries

Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan
Brazil, India, Philippines, Thailand

Top Importer

United States of America
United States of America

Top Exporter

United States of America
Costa Rica

Scientific Name

Botanical Name

Diospyros virginiana
Ananas comosus

Synonym

Diospyros virginiana
Ananas sativus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Liliopsida

Subclass

Dillenhidae
Commelinidae

Order

Ericales
Poales

Family

Ebenaceae
Bromeliaceae

Genus

Diospyros
Ananas

Species

D. virginiana
A. comosus

Generic Group

-
Pineapple

Difference Between American Persimmon and Pineapple

We might think that American Persimmon and Pineapple are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. American Persimmon and Pineapple Facts such as their taste, shape, color, and size are also distinct. The difference between American Persimmon and Pineapple is explained here.

The amount of calories in 100 gm of fresh American Persimmon and Pineapple with peel is 127.00 kcal and 50.00 kcal and the amount of calories without peel is 70.00 kcal and 50.00 kcal respectively. Thus, American Persimmon and Pineapple belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of American Persimmon and Pineapple is Ericales and Poales respectively. American Persimmon belongs to Ebenaceae family and Pineapple belongs to Bromeliaceae family. American Persimmon belongs to Diospyros genus of D. virginiana species and Pineapple belongs to Ananas genus of A. comosus species. Beings plants, both fruits belong to Plantae Kingdom.