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American Persimmon
American Persimmon

Gojiberry
Gojiberry



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American Persimmon
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American Persimmon vs Gojiberry

Benefits

Health Benefits

Anti-oxidant properties, Beneficial in curing fever, Cancer prevention, Heart care, Reduces nervous tension
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis

General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Fights against infections, Helps in weight loss, Improves blood circulation
Boosts immune system, Digestive aid

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases

Hair Benefits

Good conditioner, Promotes longer and healthier hair, Treatment of dandruff
Protects hair, Regulates hair growth

Allergy

Allergy Symptoms

Abdominal pains, Anaphylaxis, Inflammation
Anaphylaxis, Itching, Sneezing, Wheezing

Side Effects

Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
May interact with some drugs

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
Any time except an hour after meal, Don't consume at night and before bed

Nutrition

Serving Size

100 g
100 g

Carbs

33.50 g69.21 g
1 79.18
👆🏻

Fiber

3.60 g8.00 g
0 10.4
👆🏻

Sugar

12.50 g13.00 g
0 63.35
👆🏻

Protein

0.80 g14.07 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.020.20
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

81.00 mcg0.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.10 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.01 mg1.30 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

-0.00 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

-0.00 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.00 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

8.00 mcg0.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

66.00 mg19.20 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

-0.00 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

-0.00 mcg
0 40.3
👆🏻

Lycopene

-0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

-0.00 mcg
0 834
👆🏻

Choline

8.60 mg0.00 mg
0 19.2
👆🏻

Fat

0.40 g1.00 g
0 33.49
👆🏻

Minerals

Potassium

310.00 mg840.00 mg
42 840
👆🏻

Iron

2.50 mg9.00 mg
0.06 9
👆🏻

Sodium

1.00 mg24.00 mg
0 1556
👆🏻

Calcium

27.00 mg100.00 mg
1 100
👆🏻

Magnesium

9.00 mg0.00 mg
0 92
👆🏻

Zinc

0.11 mg2.70 mg
0 2.7
👆🏻

Phosphorus

26.00 mg0.00 mg
0 113
👆🏻

Manganese

0.36 mg0.00 mg
0 3.3
👆🏻

Copper

0.11 mg2.00 mg
0 2
👆🏻

Selenium

0.20 mcg63.70 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

-0.00 mg
0 318
👆🏻

Omega 6s

20.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

16.00 mg0.00 mg
0 87
👆🏻

Water Content

64.40 g0.00 g
0 95.23
👆🏻

Ash

0.90 g0.00 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

127.00 kcal32.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

70.00 kcal81.00 kcal
12 354
👆🏻

Calories in Frozen Form

-90.00 kcal
0 354
👆🏻

Calories in Dried Form

276.00 kcal32.00 kcal
16 747
👆🏻

Calories in Canned Form

-83.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

25.00 kcal40.00 kcal
16 461
👆🏻

Calories in Jam

345.00 kcal180.00 kcal
49 420
👆🏻

Calories in Pie

257.00 kcal240.00 kcal
80 450
👆🏻

Characteristics

Type

Berry, Tree fruit
Berry

Season

Autumn, Winter
Autumn

Varieties

Early Golden, John Rick, Miller, Woolbright and Ennis
No Types

Seedless Variety

Color

Orange, Red, Yellow
Scarlet red

Inside Color

Yellow
Orange

Shape

Round
Oval

Texture

Juicy
Tough

Taste

Sweet
Slightly bitter, Tart

Origin

Eastern United States
-

Grows on

Trees
Trees

Cultivation

Soil Type

Sandy loam, Well-drained
Well-drained

Soil pH

6.5-7.56.8-8.1
3.5 10
👆🏻

Climatic Conditions

Can tolerate wide range of climates, Sunny
Cold, Hot

Facts

Facts about

  • It is said that formation of seeds inside the persimmon fruit shows what type of winter is coming(type of snow).
  • There are about 2000 varieties of this fruit.
  • The American persimmon has another name 'Possumwood'.
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
China

Other Countries

Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan
Canada, France, India, United States of America

Top Importer

United States of America
United States of America

Top Exporter

United States of America
China

Scientific Name

Botanical Name

Diospyros virginiana
Lycium barbarum

Synonym

Diospyros virginiana
Wolfberry

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
-

Class

Magnoliopsida
-

Subclass

Dillenhidae
Asteridae

Order

Ericales
Solanales

Family

Ebenaceae
Solanaceae

Genus

Diospyros
Lycium

Species

D. virginiana
L. barbarum

Generic Group

-
-

Compare American Persimmon and Gojiberry

It is important compare American Persimmon and Gojiberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

American Persimmon Benefits: anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid, eye care, fights against infections, helps in weight loss and improves blood circulation.

Gojiberry Benefits: boosts immune system and digestive aid.

Fruits are also used as a remedy for various hair problems. The hair benefits of American Persimmon are: good conditioner, promotes longer and healthier hair and treatment of dandruff and hair benefits of Gojiberry are: protects hair and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis and inflammation and the symptoms of second fruit are: anaphylaxis, itching, sneezing and wheezing. Get sorted American Persimmon vs Gojiberry comparison with the help of fruit comparison tool by fruitvs.com.