Health Benefits
Cancer prevention, Supports healthy Liver function, Diarrhea treatment, Heart care, Increases metabolic rate, Neutralizes irritable bowel syndrome, Helps Prevent cataract, Prevents constipation, Prevents gall stones, Prevents high blood pressure, Helps prevent Parkinson's disease, Reduces risk of asthma, Treatment of alzheimer's disease
Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet
General Benefits
Boosts immune system, Helps in weight loss, Maintains healthy cholesterol level, Whitens teeth
Has taste modifying effect
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of acne, Treatment of dark spots, Treatment of puffy eyes
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Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth, Treatment of dandruff
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Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips, Vomiting
Itching, Skin rash
Side Effects
Allergic reaction, May consist of poisonous seeds
Changes taste of food eaten after this fruit, Coagulation
Best Time to Eat
Any time except an hour after meal, Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B2 (Riboflavin)
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Vitamin B5 (Pantothenic Acid)
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Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
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Calories in Fresh Fruit with Peel
-
Calories in Fresh Fruit without Peel
Calories in Canned Form
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Season
All seasons
Monsoon
Varieties
Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley
Gymnema Sylvestre and Thaumatococcus Daniellii
Color
Green, Red, Yellow
Dark red
Inside Color
White
Greyish-white
Taste
Sweet, Sweet-Sour
Sweet
Origin
Central Asia, Middle East Asia
West Africa
Soil Type
Loam
Well-drained
Climatic Conditions
Cold
Rainfall
Facts about
- Apples can be as small as a pea and as big as a pumpkin.
- There are more than 8000 varieties of apples.
- Life of an Apple tree can be more than 100 years.
- Apples contain 25% air, therefore they float in water.
- The name 'Miracle' because of the magical experience you get after eating it.
- When you have lemon after eating this fruit, it tastes sweet as if it is added with sugar.
- It is also used as natural sweetener.
Other Countries
Chile, France, India, Iran, Italy, Poland, Russia, Turkey, United States of America
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Top Exporter
China
United States of America
Botanical Name
Malus Domestica
Synsepalum Dulcificum
Synonym
Malus Communis or Malus Pumila or Pyrus Malus
Miracle Berry, Miraculous Berry and Sweet Berry
Subkingdom
Tracheobionta
Tracheobionta
Subclass
Rosidae
Asteridae
Family
Rosaceae
Sapotaceae
Species
M. domestica
S. dulcificum
Difference Between Apple and Miracle fruit
We might think that Apple and Miracle fruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Apple and Miracle fruit Facts such as their taste, shape, color, and size are also distinct. The difference between Apple and Miracle fruit is explained here.
The amount of calories in 100 gm of fresh Apple and Miracle fruit with peel is 52.00 kcal and - and the amount of calories without peel is 48.00 kcal and 35.00 kcal respectively. Thus, Apple and Miracle fruit belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Apple and Miracle fruit is Rosales and Ericales respectively. Apple belongs to Rosaceae family and Miracle fruit belongs to Sapotaceae family. Apple belongs to Malus genus of M. domestica species and Miracle fruit belongs to Synsepalum genus of S. dulcificum species. Beings plants, both fruits belong to Plantae Kingdom.