Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Apricot and Blackcurrant Information. Apricot is found in shades of orange and yellowish-orange and Blackcurrant is found in shades of black. Get Apricot vs Blackcurrant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Apricot belongs to Tree Fruit category whereas Blackcurrant belongs to Berry category. Apricot originated in China while Blackcurrant originated in Asia and Europe.
Apricot and Blackcurrant varieties form an important part of Apricot vs Blackcurrant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Apricot and Blackcurrant. The varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa whereas the varieties of Blackcurrant are Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder. The shape of Apricot and Blackcurrant is Oval and Round respecitely. Talking about the taste, Apricot is smooth and sweet in taste and Blackcurrant is tart.