Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Apricot and Mango Information. Apricot is found in shades of orange and yellowish-orange and Mango is found in shades of orange, red and yellow. Get Apricot vs Mango characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Apricot belongs to Tree Fruit category whereas Mango belongs to Tree Fruit category. Apricot originated in China while Mango originated in Southern Asia.
Apricot and Mango varieties form an important part of Apricot vs Mango characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Apricot and Mango. The varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa whereas the varieties of Mango are Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt. The shape of Apricot and Mango is Oval and Oval respecitely. Talking about the taste, Apricot is smooth and sweet in taste and Mango is sweet.