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Avocado
Avocado

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Avocado vs Lime

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1 Benefits
1.1 Health Benefits
Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
1.1.1 General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
1.2 Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask
Promotes longer and healthier hair, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
1.5 Side Effects
Allergic reaction, Hypersensitivity, Weight gain
Chances of sunburn
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
1.00 g10.50 g
Apple
1 79.18
2.2.1 Fiber
6.70 g2.80 g
Blackberry Information
0 10.4
2.2.2 Sugar
0.70 g1.70 g
Bilberry Information
0 63.35
2.3 Protein
2.00 g0.70 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.240.07
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
7.00 mcg2.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.10 mg0.03 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.10 mg0.02 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
1.70 mg0.20 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
1.40 mg0.22 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.30 mg0.05 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
81.00 mcg8.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
10.00 mg29.10 mg
Olive Information
0 228.3
2.4.9 Vitamin E (Tocopherole)
2.10 mg0.22 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
21.00 mcg0.60 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Mango
0 5204
2.4.12 Lutein+Zeaxanthin
271.00 mcg0.00 mcg
Pineapple Information
0 834
2.4.13 Choline
14.20 mg5.10 mg
Gojiberry Information
0 14.2
2.5 Fat
14.70 g0.20 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
485.00 mg102.00 mg
Olive Information
42 840
2.6.2 Iron
0.50 mg0.60 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
7.00 mg2.00 mg
Orange Information
0 1556
2.6.4 Calcium
12.00 mg33.00 mg
Longan Information
1 100
2.6.5 Magnesium
29.00 mg6.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.60 mg0.11 mg
Apple Information
0 2.7
2.6.7 Phosphorus
52.00 mg18.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.10 mg0.01 mg
Apple Information
0 3.3
2.6.9 Copper
0.20 mg0.07 mg
Apple Information
0 2
2.6.10 Selenium
0.40 mcg0.40 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
236.00 mg19.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
1,689.00 mg36.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
87.00 mgNA
Jambul Information
0 87
2.9 Water Content
73.20 g88.26 g
Gojiberry Information
0 95.23
2.10 Ash
1.60 g0.30 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
160.00 kcalNA
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
NA30.00 kcal
Cucumber Information
12 354
3.4 Calories in Frozen Form
172.40 kcalNA
Rambutan Information
0 187
3.5 Calories in Dried Form
686.40 kcalNA
Gojiberry Information
32 747
3.6 Calories in Canned Form
NA20.68 kcal
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
306.00 kcal30.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
222.00 kcal250.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
288.00 kcal420.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Berry, Tree fruit, Tropical
Citrus, Tree fruit
4.2 Season
Summer
All seasons
4.3 Varieties
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
4.4 Seedless Variety
4.5 Color
Dark green
Green
4.6 Inside Color
White
Light Green
4.7 Shape
Oval
Round
4.8 Texture
Juicy
Succulent
4.9 Taste
Buttery
Acidic, Sour
4.10 Origin
Mexico, Central America
India
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Decomposed Granite, Limestone, Sandy loam, Well-aerated
Clay loam, Sandy loam
4.12.2 Soil pH
6-6.56-7.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Humid, Without frosts
Sunny, Warm to hot climate
5 Facts
5.1 Facts about
  • The oldest living avocado tree is found in University of California and was planted in 1879.
  • Avocados can be swapped for butter in Baked Goods Recipes.
  • Avocado ripens more quickly with a banana or an apple around.
  • Lime is the called as the powerhouse of flavors.
  • Fresh lime juice is so acidic that it can dissolve concrete.
  • Limes are more fragrant and acidic than lemons.
  • Persian limes are almost seedless and thorn less.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Mexico
China
5.3.2 Other Countries
Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America
Argentina, Brazil, India, Mexico
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
Mexico
Mexico
6 Scientific Name
6.1 Botanical Name
Persea Americana
Citrus aurantifolia
6.2 Synonym
Persea Gratissima
not available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Magnollidae
Rosidae
7.7 Order
Laurales
Sapindales
7.8 Family
Lauraceae
Rutaceae
7.9 Genus
Persea
Citrus
7.10 Species
P. Americana
C. aurantifolia
7.11 Generic Group
Laurel
Citrus fruit

Compare Avocado and Lime

It is important compare Avocado and Lime as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Avocado Benefits: boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Lime Benefits: cures fever, digestive aid, eye care, maintains healthy cholesterol level and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Avocado are: acts as moisturizer, good conditioner, protects hair, regulates hair growth, rejuvenates scalp, remedy for split ends, shiny hair and softening mask and hair benefits of Lime are: promotes longer and healthier hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, inflammation, itching, latex allergy, nasal congestion, skin rashes, swallowing difficulties, swelling, upset stomach, vomiting and wheezing and the symptoms of second fruit are: breathing difficulty, coughing, eye irritation, hives, inflammation, nasal congestion, runny nose, skin rash and wheezing. Get sorted Avocado vs Lime comparison with the help of fruit comparison tool by fruitvs.com.