1 Benefits
1.1 Health Benefits
Cancer prevention, Diarrhea treatment, Muscle pain relief, Piles treatment, Prevents constipation, Skin cleansing, Ulcer treatment
Arthritis treatment, Cures gastro-intestinal troubles, Diarrhea treatment, Gout treatment, Heart care, Kidney stone treatment, Liver health, Muscle pain relief, Treatment of alzheimer's disease
1.1.1 General Benefits
Controls blood pressure, Digestive aid, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Cures fever, Eye care, Fights against infections, Improves blood circulation, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of dark spots, Treatment of skin diseases
1.3 Hair Benefits
Prevents hair loss, Shiny hair, Softening mask
Acts as moisturizer, Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Remedy for split ends
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Decrease in blood pressure, Dizziness, Hives, Itching of mouth, Lightheadedness, Swelling, Swelling of mouth, tongue or lips, Weak or racing pulse, Wheezing
Abdominal pains, Asthma, Conjunctivitis, Eczema, Itching, Nasal polyps, Runny nose, Skin rash, Swelling
1.5 Side Effects
Headache, Intense headache, Tooth decay
Diarrhoea, Nausea, Vomiting, Might cause change of urine color
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
3 Nutrition
3.1 Serving Size
3.2 Carbs
5.11.1 Fiber
5.11.2 Sugar
5.12 Protein
5.12.1 Protein to Carb Ratio
5.13 Vitamins
5.13.1 Vitamin A (Retinol)
5.13.2 Vitamin B1 (Thiamin)
5.13.3 Vitamin B2 (Riboflavin)
5.13.4 Vitamin B3 (Niacin)
5.13.5 Vitamin B5 (Pantothenic Acid)
5.13.6 Vitamin B6 (Pyridoxin)
5.13.7 Vitamin B9 (Folic acid)
5.13.8 Vitamin C (Ascorbic Acid)
5.13.9 Vitamin E (Tocopherole)
5.13.10 Vitamin K (Phyllochinone)
5.13.11 Lycopene
5.13.12 Lutein+Zeaxanthin
5.13.13 Choline
5.14 Fat
5.15 Minerals
5.15.1 Potassium
358.00 mg322.00 mg
42
840
5.15.2 Iron
5.15.3 Sodium
5.15.4 Calcium
5.15.5 Magnesium
5.15.6 Zinc
5.15.7 Phosphorus
5.15.8 Manganese
5.15.9 Copper
5.15.10 Selenium
5.16 Fatty Acids
5.16.1 Omega 3s
5.16.2 Omega 6s
5.17 Sterol
5.17.1 Phytosterol
5.18 Water Content
5.19 Ash
6 Calories
6.1 Serving Size
6.2 Calories in Fresh Fruit with Peel
95.29 kcal63.00 kcal
15
299
6.3 Calories in Fresh Fruit without Peel
6.4 Calories in Frozen Form
6.5 Calories in Dried Form
105.00 kcal283.00 kcal
32
747
6.6 Calories in Canned Form
6.7 Calories in Foods
6.7.1 Calories in Juice
100.00 kcal108.00 kcal
17
461
6.7.2 Calories in Jam
120.00 kcal183.00 kcal
49
420
6.7.3 Calories in Pie
269.00 kcal270.00 kcal
80
450
7 Characteristics
7.1 Type
7.2 Season
7.3 Varieties
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas
Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder
7.4 Seedless Variety
7.5 Color
7.6 Inside Color
7.7 Shape
7.8 Texture
7.9 Taste
7.10 Origin
Papua New Guinea
Asia, Europe
7.11 Grows on
7.12 Cultivation
7.12.1 Soil Type
Well-drained
Sandy loam, Well-drained
7.12.2 Soil pH
7.12.3 Climatic Conditions
8 Facts
8.1 Facts about
- As bananas contain potassium-40 which is radioactive isotope of potassium, bananas are radioactive.
- Bananas float in water.
- There are around 1000 varieties of bananas.
- Eating this fruit will cheer you up.
- The life of black currant plant is 20-30 years.
- Oil extracted from black currant seeds is used in production of skin care products.
- Black currant berries are major source of food for the birds.
8.2 In Alcoholic Beverages
8.2.1 Wine
8.2.2 Beer
8.2.3 Spirits
8.2.4 Cocktails
8.3 Production
8.3.1 Top Producer
8.3.2 Other Countries
Brazil, Cameroon, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda
New Zealand, Poland, United Kingdom, United States of America
8.3.3 Top Importer
8.3.4 Top Exporter
9 Scientific Name
9.1 Botanical Name
Musa acuminata and Musa balbisiana
Ribes nigrum
9.2 Synonym
Musa × dacca , Musa × sapidisiaca , Musa × sapientum
R. nigrum forma chlorocarpum or R. nigrum var. chlorocarpum or R. nigrum var. sibiricum or R. cyathiforme or R. olidum
10 Classification
10.1 Domain
10.2 Kingdom
10.3 Subkingdom
Tracheobionta
Tracheobionta
10.4 Division
Magnoliophyta
Magnoliophyta
10.5 Class
10.6 Subclass
10.7 Order
Zingiberales
Saxifragales
10.8 Family
10.9 Genus
10.10 Species
M. acuminata , M. balbisiana
R. nigrum
10.11 Generic Group