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Bilberry and Carambola


Carambola and Bilberry


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems   
Cancer prevention, Heat stroke treatment   

General Benefits
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections   
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes   

Skin Benefits
Anti-aging benefits, Nourishes skin, Protects against skin damage   
Anti-aging benefits, Heals sunburn, Skin rejuvenation   

Hair Benefits
Prevents hair loss   
Promotes longer and healthier hair, Protects hair   

Allergy
  
  

Allergy Symptoms
Not Available   
NA   

Side Effects
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain   
Nausea, Vomiting   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach   

Nutrition

Serving Size
100 g   
100 g   

Carbs
11.50 g   
99+
6.73 g   
99+

Fiber
2.80 g   
22
2.80 g   
22

Sugar
0.00 g   
99+
3.98 g   
99+

Protein
0.70 g   
99+
1.04 g   
23

Protein to Carb Ratio
0.06   
21
0.15   
11

Vitamins
  
  

Vitamin A (Retinol)
1.08 mcg   
35
3.00 mcg   
32

Vitamin B1 (Thiamin)
0.03 mg   
31
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.03 mg   
30
0.02 mg   
99+

Vitamin B3 (Niacin)
0.58 mg   
28
0.37 mg   
39

Vitamin B5 (Pantothenic Acid)
0.16 mg   
38
0.39 mg   
8

Vitamin B6 (Pyridoxin)
0.06 mg   
29
0.02 mg   
99+

Vitamin B9 (Folic acid)
6.00 mcg   
29
12.00 mcg   
23

Vitamin C (Ascorbic Acid)
44.00 mg   
18
34.40 mg   
24

Vitamin E (Tocopherole)
0.00 mg   
99+
0.15 mg   
33

Vitamin K (Phyllochinone)
4.00 mcg   
18
0.00 mcg   
36

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
0.00 mcg   
36
66.00 mcg   
21

Choline
0.00 mg   
32
7.60 mg   
13

Fat
0.50 g   
18
0.33 g   
25

Minerals
  
  

Potassium
103.00 mg   
99+
133.00 mg   
99+

Iron
0.80 mg   
16
0.08 mg   
99+

Sodium
3.00 mg   
17
2.00 mg   
18

Calcium
15.00 mg   
26
3.00 mg   
99+

Magnesium
7.00 mg   
28
10.00 mg   
25

Zinc
0.10 mg   
23
0.12 mg   
21

Phosphorus
9.00 mg   
39
12.00 mg   
34

Manganese
3.30 mg   
1
0.04 mg   
99+

Copper
0.11 mg   
19
0.14 mg   
13

Selenium
0.00 mcg   
17
0.60 mcg   
10

Fatty Acids
  
  

Omega 3s
Not Available   
27.00 mg   
22

Omega 6s
Not Available   
157.00 mg   
13

Sterol
  
  

Water Content
0.20 g   
99+
91.38 g   
7

Ash
87.10 g   
1
0.52 g   
24

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
44.00 kcal   
29
31.00 kcal   
37

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
Not Available   
300.00 kcal   
17

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
75.00 kcal   
14
50.00 kcal   
30

Calories in Jam
164.00 kcal   
32
Not Available   

Calories in Pie
293.00 kcal   
21
Not Available   

Characteristics

Type
Berry   
Tree fruit   

Season
Summer   
Autumn, Spring, Summer   

Varieties
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry   
King, Bell, Sri Kembangan, Arkin and Fwang Tung   

Seedless Variety
No   
No   

Color
Dark purple   
Golden yellow, Green   

Inside Color
Light Green   
Yellowish Green   

Shape
Round   
Oval and Star(Cross section)   

Texture
Juicy   
Crispy   

Taste
Sweet   
Crisp, Juicy, Sweet   

Origin
Unknown   
Sri Lanka   

Grows on
Trees   
Not Available   

Cultivation
  
  

Soil Type
Moist, Well-aerated   
Loam, Well-drained   

Soil pH
4.5-5.5   
4.5-7   

Climatic Conditions
Cold   
Moist, Warm to hot climate   

Facts

Facts about
  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.
  
  • When carambola is cut horizontally, it forms a star.
  • It is believed that carambola helps to cure hangover.
  • Entire carambola is edible, including its skin.
  • 2 varieties of carambola are cultivated: tart & sweet.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
No   

Spirits
Yes   
No   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Japan   
Taiwan   

Other Countries
Denmark, Finland, Iceland, Sweden   
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America   

Top Importer
United States of America   
Europe   

Top Exporter
Chile   
Malaysia   

Scientific Name

Botanical Name
Vaccinium myrtillus   
Averrhoa carambola   

Synonym
blaeberry, whinberry, European blueberry, whortleberry   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Dillenhidae   
Rosidae   

Order
Ericales   
Oxalidales   

Family
Ericaceae   
Oxalidaceae   

Genus
Vaccinium   
Averrhoa   

Species
Vaccinium myrtillus   
A. carambola   

Generic Group
Heath   
Not Available   

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Difference Between Bilberry and Carambola

We might think that Bilberry and Carambola are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Bilberry and Carambola Facts such as their taste, shape, color, and size are also distinct. The difference between Bilberry and Carambola is explained here.

The amount of calories in 100 gm of fresh Bilberry and Carambola with peel is 44.00 kcal and 31.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Bilberry and Carambola belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Bilberry and Carambola is Ericales and Oxalidales respectively. Bilberry belongs to Ericaceae family and Carambola belongs to Oxalidaceae family. Bilberry belongs to Vaccinium genus of Vaccinium myrtillus species and Carambola belongs to Averrhoa genus of A. carambola species. Beings plants, both fruits belong to Plantae Kingdom.

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