Bilberry vs Tangerine Nutrition

Bilberry

Tangerine

Tangerine vs Bilberry Nutrition

Nutrition

Serving Size

100 g

Carbs

11.50 g

99+

13.34 g

Fiber

2.80 g

1.80 g

Sugar

0.00 g

99+

10.58 g

Protein

0.70 g

99+

0.81 g

Protein to Carb Ratio

0.06

Vitamins

Vitamin A (Retinol)

1.08 mcg

34.00 mcg

Vitamin B1 (Thiamin)

0.03 mg

0.06 mg

Vitamin B2 (Riboflavin)

0.03 mg

0.04 mg

Vitamin B3 (Niacin)

0.58 mg

0.38 mg

Vitamin B5 (Pantothenic Acid)

0.16 mg

0.22 mg

Vitamin B6 (Pyridoxin)

0.06 mg

0.08 mg

Vitamin B9 (Folic acid)

6.00 mcg

16.00 mcg

Vitamin C (Ascorbic Acid)

44.00 mg

26.70 mg

Vitamin E (Tocopherole)

0.00 mg

99+

0.20 mg

Vitamin K (Phyllochinone)

4.00 mcg

0.00 mcg

Lycopene

0.00 mcg

Lutein+Zeaxanthin

0.00 mcg

138.00 mcg

Choline

0.00 mg

10.20 mg

Fat

0.50 g

0.31 g

Minerals

Potassium

103.00 mg

99+

166.00 mg

99+

Iron

0.80 mg

0.15 mg

99+

Sodium

3.00 mg

0.00 mg

Calcium

15.00 mg

37.00 mg

Magnesium

7.00 mg

12.00 mg

Zinc

0.10 mg

0.07 mg

Phosphorus

9.00 mg

20.00 mg

Manganese

3.30 mg

0.04 mg

99+

Copper

0.11 mg

0.04 mg

99+

Selenium

0.00 mcg

0.10 mcg

Fatty Acids

Omega 3s

Not Available

18.00 mg

Omega 6s

Not Available

48.00 mg

Sterol

Water Content

0.20 g

99+

85.17 g

Ash

87.10 g

0.38 g

Calories >>

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Carbs in Bilberry and Tangerine

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Bilberry vs Tangerine Nutrition will help you choose the best fruit among the two. Carbs in Bilberry and Tangerine are 11.50 g and 13.34 g respectively. The protein content of Bilberry and Tangerine is 0.70 g and 0.81 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Bilberry is 0.06 and in Tangerine, it is 0.06. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.