Health Benefits
Anti-aging benefits, Anti-inflammatory properties, Arthritis treatment, Cancer prevention, Helps body to rest and sleep, Lower blood pressure, Prevents diabetes, Prevents strokes, Reduces risk of heart disease
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
General Benefits
Fights against infections, Fights Tooth Decay, Helps in weight loss, Relieves pain, Treatment of migraine
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
Skin Benefits
Anti-aging benefits, Fairness, Hydrates skin, Prevents skin cancer, Skin repair, Treatment of acne
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Hair Benefits
Cure for hair loss, Increasing hair volume, Prevents hair loss, Strengthening of hair
Protects hair
Allergy Symptoms
Abdominal cramps, Anaphylaxis, Diarrhea, Hoarseness, Itchy eyes, Nausea, Pollen allergies, Sore eyes, Vomiting, Watery eyes, Wheezing
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Side Effects
High doses of black cherry bark can be poisonous and even fatal.
Allergic reaction
Best Time to Eat
Best if taken as a breakfast (or empty stomach), Don't eat after meal, Morning time (before lunch)
Any time except an hour after meal
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
-
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Season
Summer
All seasons
Varieties
alabamensis, capuli , eximia and hirsuta
Dark raisins, White or golden raisins, Sultanas and Currants
Color
Black
Black, Blue, Green, Purple, Yellow
Inside Color
Maroon
Brown
Origin
North America
Central Europe, Western Asia
Soil Type
-
Clay loam, Sandy loam
Climatic Conditions
Cold
Warm
Facts about
- Black cherry is deciduous tree that belongs to the family of roses.
- Some foods made from Black Cherry fruit include jelly and wine.
- Inner bark of black cherry is used in the manufacture of cough syrup.
- 30th April is known as National Raisin Day.
- Fresno, California is known as raisin capital of the world.
- Half of world's raisin supply is produced in California.
Top Producer
Turkey
United States of America
Other Countries
Austria, Bulgaria, Chile, China, France, Greece, Iran, Italy, Macedonia, Poland, Romania, Russia, Serbia, Spain, Syria, Ukraine, United States of America, Uzbekistan
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
Top Importer
France
Europe
Top Exporter
Turkey
Turkey
Botanical Name
Prunus Serotina
Vitis Vinifera
Synonym
wild black cherry, rum cherry and mountain black cherry
Dried Grape
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Species
P. serotina
Vitis vinifera
Generic Group
Cherry
Grape
Difference Between Black cherry and Raisin
We might think that Black cherry and Raisin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Black cherry and Raisin Facts such as their taste, shape, color, and size are also distinct. The difference between Black cherry and Raisin is explained here.
The amount of calories in 100 gm of fresh Black cherry and Raisin with peel is 63.00 kcal and 299.00 kcal and the amount of calories without peel is 50.00 kcal and 302.00 kcal respectively. Thus, Black cherry and Raisin belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Black cherry and Raisin is Rosales and Vitales respectively. Black cherry belongs to Rosaceae family and Raisin belongs to Vitaceae family. Black cherry belongs to Prunus genus of P. serotina species and Raisin belongs to Vitis genus of Vitis vinifera species. Beings plants, both fruits belong to Plantae Kingdom.