Blackberry

Pineapple

Blackberry and Pineapple

Blackberry

Pineapple

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Benefits

Health Benefits

Cancer prevention, Heart care, Increases metabolic rate, Reduces stress, Treatment of dysentary, Treatment of skin Diseases

Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate

General Benefits

Digestive aid, Maintains healthy cholesterol level, Strengthens bones

Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold

Skin Benefits

Hydrates skin, Skin rejuvenation, Skin revitalization

Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots

Hair Benefits

Promotes longer and healthier hair

Prevents hair loss

Allergy

Allergy Symptoms

Facial muscle tension, Pressure in sinus, Respiratory congestion, Runny nose, Sneezing, Tingling sensation in wrist and face

Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing

Side Effects

Nausea, Vomiting, Might cause change of urine color

Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting

Recommeded for

Pregnant Women

✔ ✘

Lactating Women

✔ ✘

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g

Carbs

9.60 g13.12 g

1 79.18

👆🏻

Fiber

0.00 g1.40 g

0 10.4

👆🏻

Sugar

4.90 g9.85 g

0 63.35

👆🏻

Protein

1.40 g0.54 g

0.3 14.07

👆🏻

Protein to Carb Ratio

0.150.04

0.02 0.52

👆🏻

Vitamins

Vitamin A (Retinol)

11.00 mcg3.00 mcg

0 681

👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.08 mg

0 0.428

👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.03 mg

0 1.3

👆🏻

Vitamin B3 (Niacin)

0.65 mg0.50 mg

0 2.8

👆🏻

Vitamin B5 (Pantothenic Acid)

0.28 mg0.21 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.11 mg

0 0.4

👆🏻

Vitamin B9 (Folic acid)

25.00 mcg18.00 mcg

0 81

👆🏻

Vitamin C (Ascorbic Acid)

21.00 mg47.80 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

1.17 mg0.02 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

19.80 mcg0.70 mcg

0 40.3

👆🏻

Lycopene

0.00 mcg0.00 mcg

0 5204

👆🏻

Lutein+Zeaxanthin

118.00 mcg0.00 mcg

0 834

👆🏻

Choline

8.52 mg5.50 mg

0 19.2

👆🏻

Fat

0.50 g0.12 g

0 33.49

👆🏻

Minerals

Potassium

162.00 mg109.00 mg

42 840

👆🏻

Iron

0.62 mg0.29 mg

0.06 9

👆🏻

Sodium

1.00 mg1.00 mg

0 1556

👆🏻

Calcium

29.00 mg13.00 mg

1 100

👆🏻

Magnesium

20.00 mg12.00 mg

0 92

👆🏻

Zinc

0.53 mg0.12 mg

0 2.7

👆🏻

Phosphorus

22.00 mg8.00 mg

0 113

👆🏻

Manganese

0.65 mg0.93 mg

0 3.3

👆🏻

Copper

0.17 mg0.11 mg

0 2

👆🏻

Selenium

0.40 mcg0.10 mcg

0 63.7

👆🏻

Fatty Acids

Omega 3s

94.00 mg17.00 mg

0 318

👆🏻

Omega 6s

186.00 mg23.00 mg

0 1689

👆🏻

Sterol

Phytosterol

23.00 mg6.00 mg

0 87

👆🏻

Water Content

88.20 g86.00 g

0 95.23

👆🏻

Ash

0.40 g0.22 g

0 87.1

👆🏻

Calories

Serving Size

100 g

Calories in Fresh Fruit with Peel

43.00 kcal50.00 kcal

15 354

👆🏻

Calories in Fresh Fruit without Peel

43.00 kcal50.00 kcal

12 354

👆🏻

Calories in Frozen Form

64.00 kcal50.00 kcal

0 354

👆🏻

Calories in Dried Form

325.00 kcal245.00 kcal

16 747

👆🏻

Calories in Canned Form

92.00 kcal52.00 kcal

15 443

👆🏻

Calories in Foods

Calories in Juice

38.00 kcal53.00 kcal

16 461

👆🏻

Calories in Jam

250.00 kcal265.00 kcal

49 420

👆🏻

Calories in Pie

260.00 kcal303.00 kcal

80 450

👆🏻

Characteristics

Type

Berry

Berry, Tropical

Season

Spring, Summer

Autumn

Varieties

Prime Ark, Prime Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, Navaho and Triple Crown and Von

Smooth Cayenne, Abacaxi, Red Spanish and Queen

Seedless Variety

✔ ✘

Color

Purplish black

Yellow

Inside Color

Magenta

Yellow

Shape

Round

Oval

Texture

Juicy

Taste

Juicy, Sweet

Strong, Sweet, Tart

Origin

Asia, Europe, North America, South America

Central America, South America

Grows on

Trees

Cultivation

Soil Type

Well-drained

Clay, Sandy loam, Well-drained

Soil pH

5.5-75.5-6

3.5 10

👆🏻

Climatic Conditions

Dry, Warm to hot climate

Hot, Sunny

Facts

Facts about

There are around 2000 varieties of blackberries throughout the world.
80-85 degrees is the ideal temperature for its production.
Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.

A single pineapple takes 3 years to reach maturation.
Pineapple is not an apple, but is actually a berry.
The name is with reference to its resemblance to pine cones.
Pineapple is sweeter if scales are more.

In Alcoholic Beverages

Wine

✔ ✘

Beer

✔ ✘

Spirits

✔ ✘

Cocktails

✔ ✘

Production

Top Producer

United States of America

Costa Rica

Other Countries

China, New Zealand, Serbia, South Africa

Brazil, India, Philippines, Thailand

Top Importer

United States of America

Top Exporter

Mexico

Costa Rica

Scientific Name

Botanical Name

Rubus Fruticosus

Ananas comosus

Synonym

Rubus Millspaughii or Rubus Laciniatus

Ananas sativus

Classification

Domain

Eukarya

Kingdom

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

Class

Magnoliopsida

Liliopsida

Subclass

Rosidae

Commelinidae

Order

Rosales

Poales

Family

Rosaceae

Bromeliaceae

Genus

Rubus

Ananas

Species

Rubus fruticosus

A. comosus

Generic Group

Rose

Pineapple

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Difference Between Blackberry and Pineapple

We might think that Blackberry and Pineapple are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Blackberry and Pineapple Facts such as their taste, shape, color, and size are also distinct. The difference between Blackberry and Pineapple is explained here.

The amount of calories in 100 gm of fresh Blackberry and Pineapple with peel is 43.00 kcal and 50.00 kcal and the amount of calories without peel is 43.00 kcal and 50.00 kcal respectively. Thus, Blackberry and Pineapple belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Blackberry and Pineapple is Rosales and Poales respectively. Blackberry belongs to Rosaceae family and Pineapple belongs to Bromeliaceae family. Blackberry belongs to Rubus genus of Rubus fruticosus species and Pineapple belongs to Ananas genus of A. comosus species. Beings plants, both fruits belong to Plantae Kingdom.