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Blackberry and Plum Facts

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1 Facts
1.1 Facts about
  • There are around 2000 varieties of blackberries throughout the world.
  • 80-85 degrees is the ideal temperature for its production.
  • Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.
  • In china, plums are used for production of wine.
  • A chemical called amygdalin found in plum seeds, turns into toxic compound in human body.
  • Plum tree produces fruit 3-5 yrs after planting.
1.2 In Alcoholic Beverages
1.2.1 Wine
1.2.2 Beer
1.2.3 Spirits
1.2.4 Cocktails
1.3 Production
1.3.1 Top Producer
United States of America
China
1.3.2 Other Countries
China, New Zealand, Serbia, South Africa
Bosnia, Chile, India, Iran, Italy, Romania, Serbia, Turkey, United States of America
1.3.3 Top Importer
United States of America
United Kingdom
1.3.4 Top Exporter
Mexico
Chile

Facts about Blackberry and Plum

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Blackberry and Plum facts? Some of the interesting facts about Blackberry and Plum are provided here.

Blackberry Facts are:

  • There are around 2000 varieties of blackberries throughout the world.
  • 80-85 degrees is the ideal temperature for its production.
  • Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.

Plum Facts are:

  • In china, plums are used for production of wine.
  • A chemical called amygdalin found in plum seeds, turns into toxic compound in human body.
  • Plum tree produces fruit 3-5 yrs after planting.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Blackberry and Plum in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.