Blackberry

Tamarillo

Blackberry and Tamarillo

Blackberry

Tamarillo

Add ⊕

Benefits

Health Benefits

General Benefits

Skin Benefits

Hair Benefits

Allergy Symptoms

Side Effects

Pregnant Women

Lactating Women

Best Time to Eat

Nutrition

Serving Size

Carbs

Fiber

Sugar

Protein

Protein to Carb Ratio

Vitamin A (Retinol)

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B5 (Pantothenic Acid)

Vitamin B6 (Pyridoxin)

Vitamin B9 (Folic acid)

Vitamin C (Ascorbic Acid)

Vitamin E (Tocopherole)

Vitamin K (Phyllochinone)

Lycopene

Lutein+Zeaxanthin

Choline

Fat

Potassium

Iron

Sodium

Calcium

Magnesium

Zinc

Phosphorus

Manganese

Copper

Selenium

Omega 3s

Omega 6s

Phytosterol

Water Content

Ash

Calories

Serving Size

Calories in Fresh Fruit with Peel

Calories in Fresh Fruit without Peel

Calories in Frozen Form

Calories in Dried Form

Calories in Canned Form

Calories in Juice

Calories in Jam

Calories in Pie

Characteristics

Type

Season

Varieties

Seedless Variety

Color

Inside Color

Shape

Texture

Taste

Origin

Grows on

Soil Type

Soil pH

Climatic Conditions

Facts

Facts about

Wine

Beer

Spirits

Cocktails

Top Producer

Other Countries

Top Importer

Top Exporter

Scientific Name

Botanical Name

Synonym

Classification

Domain

Kingdom

Subkingdom

Division

Class

Subclass

Order

Family

Genus

Species

Generic Group

Cancer prevention, Heart care, Increases metabolic rate, Reduces stress, Treatment of dysentary, Treatment of skin Diseases

Digestive aid, Maintains healthy cholesterol level, Strengthens bones

Hydrates skin, Skin rejuvenation, Skin revitalization

Promotes longer and healthier hair

Facial muscle tension, Pressure in sinus, Respiratory congestion, Runny nose, Sneezing, Tingling sensation in wrist and face

Nausea, Vomiting, Might cause change of urine color

✔✘

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

100 g

9.60 g

0.00 g

4.90 g

1.40 g

0.15

11.00 mcg

0.02 mg

0.03 mg

0.65 mg

0.28 mg

0.03 mg

25.00 mcg

21.00 mg

1.17 mg

19.80 mcg

0.00 mcg

118.00 mcg

8.52 mg

0.50 g

162.00 mg

0.62 mg

1.00 mg

29.00 mg

20.00 mg

0.53 mg

22.00 mg

0.65 mg

0.17 mg

0.40 mcg

94.00 mg

186.00 mg

23.00 mg

88.20 g

0.40 g

100 g

43.00 kcal

64.00 kcal

325.00 kcal

92.00 kcal

38.00 kcal

250.00 kcal

260.00 kcal

Berry

Spring, Summer

Prime Ark, Prime Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, Navaho and Triple Crown and Von

✔✘

Purplish black

Magenta

Round

Juicy

Juicy, Sweet

Asia, Europe, North America, South America

Trees

Well-drained

5.5-7

Dry, Warm to hot climate

There are around 2000 varieties of blackberries throughout the world.
80-85 degrees is the ideal temperature for its production.
Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.

✔✘

United States of America

China, New Zealand, Serbia, South Africa

United States of America

Mexico

Rubus Fruticosus

Rubus Millspaughii or Rubus Laciniatus

Eukarya

Plantae

Tracheobionta

Magnoliophyta

Magnoliopsida

Rosidae

Rosales

Rosaceae

Rubus

Rubus fruticosus

Rose

Cancer prevention, Improves eye vision, Prevents diabetes, Prevents high blood pressure

Cures inflamed tonsils, Helps in weight loss, Maintains healthy cholesterol level

Anti-aging benefits, Protects skin from oxidative stress

Protects hair

Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing

Heart burn

✔✘

Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)

100 g

3.80 g

3.30 g

1.00 g

2.00 g

0.52

1.48 mcg

0.04 mg

0.00 mg

0.27 mg

0.00 mg

0.20 mg

4.00 mcg

29.80 mg

2.09 mg

0.00 mcg

0.00 mg

0.36 g

321.00 mg

0.57 mg

1.44 mg

10.70 mg

20.60 mg

0.15 mg

38.90 mg

0.11 mg

0.05 mg

0.10 mcg

0.00 mg

84.00 g

0.00 g

100 g

31.00 kcal

36.00 kcal

80.00 kcal

72.00 kcal

195.00 kcal

180.00 kcal

Fruit vegetable

All seasons

Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red

✔✘

Orange, Red, Yellow

Creamy Yellow

Round

Fleshy

Tangy, Tart

South Africa

Trees

Sandy loam, Well-drained

5.8-7

Rainfall, Warm

Up until 1967, tamarillos were referred to as tree tomatoes.
The name tamarillo is derived from Maori word 'tama' which means leadership and rillo from spanish word 'amarillo' which means yellow.

✔✘

New Zealand

Australia, Chile, Colombia, Malaysia, Peru, Philippines

United States of America

New Zealand

Solanum betaceum

tree tomato, genus Cyphomandra, Cyphomandra

Eukarya

Plantae

Tracheobionta

Magnoliophyta

Magnoliopsida

Asteridae

Solanales

Solanaceae

Solanum

Solanum betaceum

Nightshade

Compare Low Calorie Fruits » More

Blackberry and Peach

Blackberry and Cucumber

Blackberry and Apricot

» More Compare Low Calorie Fruits

Difference Between Blackberry and Tamarillo

We might think that Blackberry and Tamarillo are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Blackberry and Tamarillo such as their taste, shape, color, and size are also distinct. The difference between Blackberry and Tamarillo is explained here.

The amount of calories in 100 gm of fresh Blackberry and Tamarillo with peel is and and the amount of calories without peel is and respectively. Thus, Blackberry and Tamarillo belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Blackberry and Tamarillo is and respectively. Blackberry belongs to family and Tamarillo belongs to family. Blackberry belongs to genus of species and Tamarillo belongs to genus of species. Beings plants, both fruits belong to Plantae Kingdom.