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Blackcurrant
Blackcurrant

Coconut
Coconut



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Blackcurrant
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Blackcurrant and Coconut

1 Benefits
1.1 Health Benefits
Arthritis treatment, Cures gastro-intestinal troubles, Diarrhea treatment, Gout treatment, Heart care, Kidney stone treatment, Liver health, Muscle pain relief, Treatment of alzheimer's disease
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Cures fever, Eye care, Fights against infections, Improves blood circulation, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of dark spots, Treatment of skin diseases
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases
1.3 Hair Benefits
Acts as moisturizer, Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Remedy for split ends
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Asthma, Conjunctivitis, Eczema, Itching, Nasal polyps, Runny nose, Skin rash, Swelling
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting
1.5 Side Effects
Diarrhoea, Nausea, Vomiting, Might cause change of urine color
Allergic reaction, Indigestion, Weight gain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
15.40 g24.23 g
Avocado
1 79.18
2.2.1 Fiber
NA9.00 g
Blackberry
0 10.4
2.2.2 Sugar
NA6.23 g
Bilberry
0 63.35
2.3 Protein
1.40 g3.33 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.090.22
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
12.00 mcg0.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.05 mg0.07 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.05 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.30 mg0.54 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.40 mg1.01 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.05 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
NA20.80 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
181.00 mg3.30 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
1.00 mg0.24 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
NA0.20 mcg
Orange
0 40.3
2.4.11 Lycopene
NA0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
NA0.00 mcg
Pineapple
0 834
2.4.13 Choline
NA12.10 mg
Gojiberry
0 14.2
2.5 Fat
0.40 g33.49 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
322.00 mg356.00 mg
Olive
42 840
2.6.2 Iron
1.54 mg2.43 mg
White Grapefruit
0.06 9
2.6.3 Sodium
2.00 mg20.00 mg
Orange
0 1556
2.6.4 Calcium
55.00 mg14.00 mg
Longan
1 100
2.6.5 Magnesium
24.00 mg32.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.27 mg1.10 mg
Apple
0 2.7
2.6.7 Phosphorus
59.00 mg113.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.26 mg1.50 mg
Apple
0 3.3
2.6.9 Copper
0.09 mg0.44 mg
Apple
0 2
2.6.10 Selenium
NA10.10 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
72.00 mg0.00 mg
Watermelon
0 318
2.7.2 Omega 6s
107.00 mg366.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NA37.60 mg
Jambul
0 87
2.9 Water Content
81.96 g47.00 g
Gojiberry
0 95.23
2.10 Ash
0.86 g0.97 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
63.00 kcalNA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NA354.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
NANA
Rambutan
0 187
3.5 Calories in Dried Form
283.00 kcal660.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
NA443.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
108.00 kcal70.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
183.00 kcal250.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
270.00 kcal298.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Berry
Tree fruit, Tropical
4.2 Season
Summer
All seasons
4.3 Varieties
Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)
4.4 Seedless Variety
4.5 Color
Black
Brown, Green
4.6 Inside Color
Grey
White
4.7 Shape
Round
Round
4.8 Texture
Juicy
Crispy
4.9 Taste
Tart
Juicy, Sweetish
4.10 Origin
Asia, Europe
America, India
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Sandy loam, Well-drained
Clay, Sand
4.12.2 Soil pH
6-6.53.5-8.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold, Moist
Hot, Humid
5 Facts
5.1 Facts about
  • The life of black currant plant is 20-30 years.
  • Oil extracted from black currant seeds is used in production of skin care products.
  • Black currant berries are major source of food for the birds.
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Russia
Indonesia
5.3.2 Other Countries
New Zealand, Poland, United Kingdom, United States of America
Brazil, India, Philippines, Sri Lanka
5.3.3 Top Importer
Not Available
United States of America
5.3.4 Top Exporter
Not Available
Philippines
6 Scientific Name
6.1 Botanical Name
Ribes nigrum
Cocos nucifera
6.2 Synonym
R. nigrum forma chlorocarpum or R. nigrum var. chlorocarpum or R. nigrum var. sibiricum or R. cyathiforme or R. olidum
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Liliopsida
7.6 Subclass
Rosidae
Arecidae
7.7 Order
Saxifragales
Arecales
7.8 Family
Grossulariaceae
Arecaceae
7.9 Genus
Ribes
Cocos
7.10 Species
R. nigrum
C. nucifera
7.11 Generic Group
Saxifrage
Arecaceae

Difference Between Blackcurrant and Coconut

We might think that Blackcurrant and Coconut are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Blackcurrant and Coconut Facts such as their taste, shape, color, and size are also distinct. The difference between Blackcurrant and Coconut is explained here.

The amount of calories in 100 gm of fresh Blackcurrant and Coconut with peel is 63.00 kcal and Not Available and the amount of calories without peel is Not Available and 354.00 kcal respectively. Thus, Blackcurrant and Coconut belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Blackcurrant and Coconut is Saxifragales and Arecales respectively. Blackcurrant belongs to Grossulariaceae family and Coconut belongs to Arecaceae family. Blackcurrant belongs to Ribes genus of R. nigrum species and Coconut belongs to Cocos genus of C. nucifera species. Beings plants, both fruits belong to Plantae Kingdom.