Health Benefits
Cancer prevention, Heart care, Kidney stone treatment, Skin rejuvenation, Treatment of alzheimer's disease
Cancer prevention, Heart care, Increases metabolic rate, Reduces stress
General Benefits
Boosts immune system, Digestive aid, Improves eye vision
Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Brightens and lightens complexion, Treatment of acne, Treatment of dark spots
Hair Benefits
Protects hair
Promotes longer and healthier hair, Protects hair
Allergy Symptoms
NA
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting
Side Effects
Decrease in blood sugar levels
Allergic reaction
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin A (Retinol)
Not Available
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Lutein+Zeaxanthin
Not Available
Calories in Fresh Fruit with Peel
Not Available
Calories in Fresh Fruit without Peel
Not Available
Calories in Frozen Form
Not Available
Not Available
Calories in Dried Form
Not Available
Not Available
Calories in Canned Form
Not Available
Not Available
Season
Spring, Summer
Autumn
Varieties
Thorn and Thornless
Clemenules or Nules and Nadorcott
Color
Black, Purple, Purplish black
Orange
Inside Color
Magenta
Orange
Taste
NA
Sweet, Tangy, Tart
Soil Type
NA
Loam, Sandy, Well-drained
Climatic Conditions
NA
Warm to hot climate
Facts about
NA
- Clementine was first grown at the citrus research center in USA in 1909.
- It is called as"Christmas orange" as it's limited growing season falls during winter.
- It's a hybrid between Mediterranean and Oranges.
Other Countries
NA
Argentina, Brazil, Egypt, Italy, Japan, Morocco, Turkey, United States of America
Top Importer
China
United States of America
Top Exporter
New Zealand
Spain
Botanical Name
Rubus ursinus x idaeus
Citrus clementina
Synonym
Not Available
Not Available
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Species
R. ursinus x idaeus
C. clementina
Generic Group
Rose
Citrus fruit
Difference Between Boysenberry and Clementine
We might think that Boysenberry and Clementine are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Boysenberry and Clementine Facts such as their taste, shape, color, and size are also distinct. The difference between Boysenberry and Clementine is explained here.
The amount of calories in 100 gm of fresh Boysenberry and Clementine with peel is 50.00 kcal and Not Available and the amount of calories without peel is Not Available and 47.00 kcal respectively. Thus, Boysenberry and Clementine belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Boysenberry and Clementine is Rosales and Sapindales respectively. Boysenberry belongs to Rosaceae family and Clementine belongs to Rutaceae family. Boysenberry belongs to Rubus genus of R. ursinus x idaeus species and Clementine belongs to Citrus genus of C. clementina species. Beings plants, both fruits belong to Plantae Kingdom.