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Cantaloupe vs Pumpkin


Pumpkin vs Cantaloupe


Benefits

Health Benefits
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress  
Arthritis treatment, Cancer prevention, High Cholesterol Regulation, Lower blood pressure, Helps Prevent cataract, Prevents gall stones, Ulcer treatment, Weight loss properties  

General Benefits
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss  
Boosts respiratory health, Eliminate parasites and infections, Protects against birth defects, Strengthens bones  

Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases  
Heals sunburn, Hydrates skin, Skin rejuvenation  

Hair Benefits
Good conditioner, Prevents hair loss, Protects hair  
Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting  
Abdominal cramps, Anaphylaxis, Digestive Problems, Dizziness, Eczema, Fainting, Hives, Inflammation, Itching, Tingling sensation in wrist and face, Vomiting, Wheezing  

Side Effects
Allergic reaction, Bloating, Indigestion  
Kidney and gallbladder diseases  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Along with meal, Don't eat after meal, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
8.16 g  
99+
6.50 g  
99+

Fiber
0.90 g  
39
0.50 g  
99+

Sugar
7.86 g  
99+
2.76 g  
99+

Protein
0.84 g  
34
1.00 g  
25

Protein to Carb Ratio
0.10  
15
0.15  
11

Vitamins
  
  

Vitamin A (Retinol)
169.00 mcg  
5
426.00 mcg  
2

Vitamin B1 (Thiamin)
0.04 mg  
23
0.05 mg  
21

Vitamin B2 (Riboflavin)
0.02 mg  
39
0.11 mg  
8

Vitamin B3 (Niacin)
0.73 mg  
16
0.60 mg  
25

Vitamin B5 (Pantothenic Acid)
0.11 mg  
99+
0.30 mg  
15

Vitamin B6 (Pyridoxin)
0.07 mg  
23
0.06 mg  
28

Vitamin B9 (Folic acid)
21.00 mcg  
13
16.00 mcg  
19

Vitamin C (Ascorbic Acid)
36.70 mg  
21
9.00 mg  
99+

Vitamin E (Tocopherole)
0.05 mg  
99+
0.44 mg  
23

Vitamin K (Phyllochinone)
2.50 mcg  
26
1.10 mcg  
33

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
26.00 mcg  
30
0.00 mcg  
40

Choline
7.60 mg  
16
0.00 mg  
39

Fat
0.19 g  
34
0.10 g  
99+

Minerals
  
  

Potassium
267.00 mg  
23
340.00 mg  
14

Iron
0.21 mg  
99+
0.80 mg  
16

Sodium
16.00 mg  
7
1.00 mg  
20

Calcium
9.00 mg  
36
21.00 mg  
22

Magnesium
12.00 mg  
23
12.00 mg  
23

Zinc
0.18 mg  
15
0.32 mg  
8

Phosphorus
15.00 mg  
31
44.00 mg  
7

Manganese
0.41 mg  
11
0.13 mg  
30

Copper
0.04 mg  
99+
0.00 mg  
99+

Selenium
0.41 mcg  
12
0.00 mcg  
17

Fatty Acids
  
  

Omega 3s
46.00 mg  
19
82.22 mg  
10

Omega 6s
35.00 mg  
99+
49.00 mg  
34

Sterol
  
  

Phytosterol
10.00 mg  
18
0.00 mg  
26

Water Content
90.15 g  
13
94.20 g  
3

Ash
0.65 g  
19
1.40 g  
5

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
34.00 kcal  
99+
26.00 kcal  
99+

Calories in Fresh Fruit without Peel
34.00 kcal  
99+
30.00 kcal  
99+

Calories in Frozen Form
34.00 kcal  
99+
26.00 kcal  
99+

Calories in Dried Form
350.00 kcal  
13
213.00 kcal  
99+

Calories in Canned Form
34.00 kcal  
99+
34.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
64.00 kcal  
21
46.00 kcal  
33

Calories in Jam
365.00 kcal  
4
130.00 kcal  
35

Calories in Pie
316.00 kcal  
17
244.00 kcal  
40

Characteristics

Type
Melon  
Berry  

Season
Summer  
All seasons  

Varieties
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar  
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady  

Seedless Variety
No  
Yes  

Color
Orange  
Blue, Green, Orange, Red, White  

Inside Color
Creamy Orange  
Creamy Yellow  

Shape
Round  
Round  

Texture
Juicy  
Fibrous  

Taste
Juicy, Musky, Sweet  
Creamy, Soft, Sweet  

Origin
Africa, India  
Mexico  

Grows on
Vines  
Vines  

Cultivation
  
  

Soil Type
Sandy  
Clay loam, Sandy loam, Well-drained  

Soil pH
5-6.5  
5.5-7.5  

Climatic Conditions
Dry, Hot  
Warm to hot climate  

Facts

Facts about
  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
  
  • The name pumpkin has its roots in the Greek word ‘pepon’, meaning ‘large melon’.
  • The largest pumpkin ever grown weighed 1,140 pounds.
  • Pumpkins were once known for removing freckles & curing snake bites.
  

In Alcoholic Beverages
  
  

Wine
Yes  
No  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
China  

Other Countries
Iran, Romania, Turkey, United States of America  
Egypt, India, Indonesia, Iran, Italy, Mexico, Russia, Spain, United States of America  

Top Importer
United States of America  
United States of America  

Top Exporter
Spain  
China  

Scientific Name

Botanical Name
Cucumis melo var. cantalupensis  
Cucurbita maxima  

Synonym
Cucumis melo var. reticulatus  
Cucurbita pepo, Squash  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Dillenhidae  

Order
Cucurbitales  
Cucurbitales  

Family
Cucurbitaceae  
Cucurbitaceae  

Genus
Cucumis  
Cucurbita  

Species
C. melo  
Cucurbita mixta  

Generic Group
Gourd  
-  

Summary >>
<< Classification

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Compare Cantaloupe and Pumpkin

It is important compare Cantaloupe and Pumpkin as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Cantaloupe Benefits: boosts immune system, cures cough, cures fever, digestive aid, eye care and helps in weight loss.

Pumpkin Benefits: boosts respiratory health, eliminate parasites and infections, protects against birth defects and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Cantaloupe are: good conditioner, prevents hair loss and protects hair and hair benefits of Pumpkin are: regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, diarrhea, dizziness, hives, itching of mouth, nasal congestion, nausea and vomiting and the symptoms of second fruit are: abdominal cramps, anaphylaxis, digestive problems, dizziness, eczema, fainting, hives, inflammation, itching, tingling sensation in wrist and face, vomiting and wheezing. Get sorted Cantaloupe vs Pumpkin comparison with the help of fruit comparison tool by fruitvs.com.

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