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Carambola
Carambola

Red Currant
Red Currant



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Carambola
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Red Currant

Carambola vs Red Currant Characteristics

1 Characteristics
1.1 Type
Tree fruit
Berry
1.2 Season
Autumn, Spring, Summer
Summer
1.3 Varieties
King, Bell, Sri Kembangan, Arkin and Fwang Tung
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets
1.4 Seedless Variety
1.5 Color
Golden yellow, Green
Red
1.6 Inside Color
Yellowish Green
Red
1.7 Shape
Oval and Star(Cross section)
Round
1.8 Texture
Crispy
Juicy
1.9 Taste
Crisp, Juicy, Sweet
Sour, Tart
1.10 Origin
Sri Lanka
Europe
1.11 Grows on
Not Available
Trees
1.12 Cultivation
1.12.1 Soil Type
Loam, Well-drained
Moist, Well-drained
1.12.2 Soil pH
4.5-76-7
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Moist, Warm to hot climate
Cold

Carambola and Red Currant Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Carambola and Red Currant Information. Carambola is found in shades of golden yellow and green and Red Currant is found in shades of red. Get Carambola vs Red Currant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Carambola belongs to Tree Fruit category whereas Red Currant belongs to Berry category. Carambola originated in Sri Lanka while Red Currant originated in Europe.

Carambola and Red Currant Varieties

Carambola and Red Currant varieties form an important part of Carambola vs Red Currant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Carambola and Red Currant. The varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung whereas the varieties of Red Currant are Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets. The shape of Carambola and Red Currant is Oval and Star(Cross section) and Round respecitely. Talking about the taste, Carambola is crisp, juicy and sweet in taste and Red Currant is sour and tart.