There are certain characteristics of Pineapple that make it distinct from the other fruits. Few examples are its shape, texture, taste, color, season, varieties and origin. Talking about varieties, Pineapple is not available in just one form. Development in the field of horticulture has made it possible to consume this fruit in various forms without changing its characteristics. Some of the varieties include Smooth Cayenne, Abacaxi, Red Spanish and Queen. Pineapple varieties are available in seedless form. The shape of this fruit is Oval and its textureis Juicy. Taste forms one of the important characteristics of fruits. Talking about Pineapple, its taste is strong, sweet and tart.
Pineapple color makes it even more attractive and hard to resist. Vitamin A and vitamin C are found in abundance in green color fruits. Folate, potassium, and vitamin C are often found in yellow color fruits. White, red, blue and purple color fruits generally contain potassium, vitamin A and vitamin C. Thus, color of this fruit helps in identifying its nutrient content. Pineapples are available in shades of yellow.