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Clementine
Clementine

Red Currant
Red Currant



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Clementine
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Red Currant

Clementine vs Red Currant Characteristics

1 Characteristics
1.1 Type
Citrus
Berry
1.2 Season
Autumn
Summer
1.3 Varieties
Clemenules or Nules and Nadorcott
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets
1.4 Seedless Variety
1.5 Color
Orange
Red
1.6 Inside Color
Orange
Red
1.7 Shape
Round
Round
1.8 Texture
Succulent
Juicy
1.9 Taste
Sweet, Tangy, Tart
Sour, Tart
1.10 Origin
China
Europe
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Loam, Sandy, Well-drained
Moist, Well-drained
1.12.2 Soil pH
6-76-7
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Warm to hot climate
Cold

Clementine and Red Currant Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Clementine and Red Currant Information. Clementine is found in shades of orange and Red Currant is found in shades of red. Get Clementine vs Red Currant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Clementine belongs to Citrus category whereas Red Currant belongs to Berry category. Clementine originated in China while Red Currant originated in Europe.

Clementine and Red Currant Varieties

Clementine and Red Currant varieties form an important part of Clementine vs Red Currant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Clementine and Red Currant. The varieties of Clementine are Clemenules or Nules and Nadorcott whereas the varieties of Red Currant are Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets. The shape of Clementine and Red Currant is Round and Round respecitely. Talking about the taste, Clementine is sweet, tangy and tart in taste and Red Currant is sour and tart.