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Cloudberry
Cloudberry

Apricot
Apricot



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Apricot

Cloudberry and Apricot Facts

1 Facts
1.1 Facts about
  • Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
  • In Nordic countries, cloudberries are used to make traditional liqueurs.
  • 9 Jan is considered as the National Apricot Day.
  • Apricots have been around for more than 4000 yrs.
  • In latin, the meaning of apricot is 'precious'.
  • 95% of apricots in the US are produced by California.
1.2 In Alcoholic Beverages
1.2.1 Wine
1.2.2 Beer
1.2.3 Spirits
1.2.4 Cocktails
1.3 Production
1.3.1 Top Producer
Norway
Turkey
1.3.2 Other Countries
Canada, Denmark, Finland, Iceland, Sweden, United States of America
Algeria, Egypt, France, Iran, Italy, Morocco, Pakistan, Spain, Uzbekistan
1.3.3 Top Importer
Norway
United States of America
1.3.4 Top Exporter
Finland
France

Facts about Cloudberry and Apricot

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Cloudberry and Apricot facts? Some of the interesting facts about Cloudberry and Apricot are provided here.

Cloudberry Facts are:

  • Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
  • In Nordic countries, cloudberries are used to make traditional liqueurs.

Apricot Facts are:

  • 9 Jan is considered as the National Apricot Day.
  • Apricots have been around for more than 4000 yrs.
  • In latin, the meaning of apricot is 'precious'.
  • 95% of apricots in the US are produced by California.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Cloudberry and Apricot in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.