Health Benefits
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment
  
Anti-oxidant properties, Anti-inflammatory properties, Controls blood pressure, Diarrhea treatment
  
General Benefits
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level
  
Anti-inflammatory properties, Digestive aid
  
Skin Benefits
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases
  
Treatment of acne, Treats minor cuts
  
Hair Benefits
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff
  
NA
  
Allergy
  
  
Allergy Symptoms
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting
  
NA
  
Side Effects
Allergic reaction, Indigestion, Weight gain
  
NA
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)
  
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Fiber
Not Available
  
Sugar
Not Available
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin E (Tocopherole)
Not Available
  
Vitamin K (Phyllochinone)
Not Available
  
Lycopene
Not Available
  
Lutein+Zeaxanthin
Not Available
  
Choline
Not Available
  
Minerals
  
  
Selenium
Not Available
  
Fatty Acids
  
  
Omega 3s
Not Available
  
Omega 6s
Not Available
  
Sterol
  
  
Phytosterol
Not Available
  
Ash
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Calories in Fresh Fruit without Peel
Not Available
  
Calories in Frozen Form
Not Available
  
Not Available
  
Calories in Dried Form
Not Available
  
Calories in Foods
  
  
Calories in Jam
250.00 kcal
  
19
220.00 kcal
  
24
Calories in Pie
298.00 kcal
  
19
Not Available
  
Type
Tree fruit, Tropical
  
Tropical
  
Season
All seasons
  
Winter
  
Varieties
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)
  
Button Mangosteen and Lemondrop Mangosteen
  
Seedless Variety
No
  
No
  
Color
Brown, Green
  
Purple
  
Inside Color
White
  
White
  
Shape
Round
  
Round
  
Texture
Crispy
  
Juicy
  
Taste
Juicy, Sweetish
  
NA
  
Origin
America, India
  
Moluccas of Indonesia, Sunda Islands
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Clay, Sand
  
NA
  
Soil pH
3.5-8.5
  
5-6
  
Climatic Conditions
Hot, Humid
  
NA
  
Facts about
- Burning coconut's husk helps repel mosquitoes.
- Surveys say that falling coconut kills hundreds every year.
- Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  
NA
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
No
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
Indonesia
  
NA
  
Other Countries
Brazil, India, Philippines, Sri Lanka
  
NA
  
Top Importer
United States of America
  
United States of America
  
Top Exporter
Philippines
  
Thailand
  
Botanical Name
Cocos nucifera
  
Garcinia mangostana
  
Synonym
Not Available
  
Garcinia mangostana
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
NA
  
Class
Liliopsida
  
Unknown
  
Subclass
Arecidae
  
Dillenhidae
  
Order
Arecales
  
Malpighiales
  
Family
Arecaceae
  
Clusiaceae
  
Genus
Cocos
  
Garcinia
  
Species
C. nucifera
  
G. mangostana
  
Generic Group
Arecaceae
  
Not Available
  
Difference Between Coconut and Purple Mangosteen
We might think that Coconut and Purple Mangosteen are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Coconut and Purple Mangosteen Facts such as their taste, shape, color, and size are also distinct. The difference between Coconut and Purple Mangosteen is explained here.
The amount of calories in 100 gm of fresh Coconut and Purple Mangosteen with peel is Not Available and 63.00 kcal and the amount of calories without peel is 354.00 kcal and Not Available respectively. Thus, Coconut and Purple Mangosteen belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Coconut and Purple Mangosteen is Arecales and Malpighiales respectively. Coconut belongs to Arecaceae family and Purple Mangosteen belongs to Clusiaceae family. Coconut belongs to Cocos genus of C. nucifera species and Purple Mangosteen belongs to Garcinia genus of G. mangostana species. Beings plants, both fruits belong to Plantae Kingdom.