Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cranberry and Lychee Information. Cranberry is found in shades of red and Lychee is found in shades of bright red and pink red. Get Cranberry vs Lychee characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cranberry belongs to Berry category whereas Lychee belongs to Tree Fruit, Tropical category. Cranberry originated in North America while Lychee originated in China, Indonesia, Philippines and Vietnam.
Cranberry and Lychee varieties form an important part of Cranberry vs Lychee characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cranberry and Lychee. The varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens whereas the varieties of Lychee are Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal. The shape of Cranberry and Lychee is Round and Oval respecitely. Talking about the taste, Cranberry is bitter and tart in taste and Lychee is crunchy, juicy and sweet.