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Cucumber
Cucumber

Blackberry
Blackberry



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Cucumber vs Blackberry

Benefits

Health Benefits

Arthritis treatment, Cancer prevention, Eczema treatment, Increases metabolic rate, Kidney stone treatment, Prevents constipation, Removes toxic metals, Treatment of alzheimer's disease
Cancer prevention, Heart care, Increases metabolic rate, Reduces stress, Treatment of dysentary, Treatment of skin Diseases

General Benefits

Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Strengthens bones, Treatment of sore eyes
Digestive aid, Maintains healthy cholesterol level, Strengthens bones

Skin Benefits

Heals sunburn, Hydrates skin, Skin rejuvenation, Skin revitalization, Treatment of dark spots, Treatment of skin diseases
Hydrates skin, Skin rejuvenation, Skin revitalization

Hair Benefits

Promotes longer and healthier hair, Protects hair, Regulates hair growth, Shiny hair
Promotes longer and healthier hair

Allergy

Allergy Symptoms

Breathing difficulty, Decrease in blood pressure, Diarrhea, Itching, Red rash, Runny nose, Sneezing, Vomiting, Watery eyes
Facial muscle tension, Pressure in sinus, Respiratory congestion, Runny nose, Sneezing, Tingling sensation in wrist and face

Side Effects

Stressed heart, Irritation, Swelling, Swelling around mouth, Throat swelling, Tongue swelling, Strained blood vessels
Nausea, Vomiting, Might cause change of urine color

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Along with meal, As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

3.63 g9.60 g
1 79.18
👆🏻

Fiber

0.50 g0.00 g
0 10.4
👆🏻

Sugar

1.67 g4.90 g
0 63.35
👆🏻

Protein

0.65 g1.40 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.190.15
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

5.00 mcg11.00 mcg
0 426
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.65 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.26 mg0.28 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mg0.03 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

7.00 mcg25.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

2.80 mg21.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.03 mg1.17 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

16.40 mcg19.80 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

23.00 mcg118.00 mcg
0 834
👆🏻

Choline

6.00 mg8.52 mg
0 14.2
👆🏻

Fat

0.11 g0.50 g
0 33.49
👆🏻

Minerals

Potassium

147.00 mg162.00 mg
42 840
👆🏻

Iron

0.28 mg0.62 mg
0.06 9
👆🏻

Sodium

2.00 mg1.00 mg
0 1556
👆🏻

Calcium

16.00 mg29.00 mg
1 100
👆🏻

Magnesium

13.00 mg20.00 mg
0 92
👆🏻

Zinc

0.20 mg0.53 mg
0 2.7
👆🏻

Phosphorus

24.00 mg22.00 mg
0 113
👆🏻

Manganese

0.08 mg0.65 mg
0 3.3
👆🏻

Copper

0.04 mg0.17 mg
0 2
👆🏻

Selenium

0.30 mcg0.40 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

5.00 mg94.00 mg
0 318
👆🏻

Omega 6s

28.00 mg186.00 mg
0 1689
👆🏻

Sterol

Phytosterol

7.30 mgNA
0 87
👆🏻

Water Content

95.23 g88.20 g
0 95.23
👆🏻

Ash

0.38 g0.40 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

15.00 kcal43.00 kcal
15 299
👆🏻

Calories in Fresh Fruit without Peel

12.00 kcalNA
12 354
👆🏻

Calories in Frozen Form

NA64.00 kcal
0 187
👆🏻

Calories in Dried Form

NA325.00 kcal
32 747
👆🏻

Calories in Canned Form

NA92.00 kcal
17 443
👆🏻

Calories in Foods

Calories in Juice

NA38.00 kcal
17 461
👆🏻

Calories in Jam

NA250.00 kcal
49 420
👆🏻

Calories in Pie

NANA
80 450
👆🏻

Characteristics

Type

Fruit vegetable, Melon
Berry

Season

Spring, Summer
Spring, Summer

Varieties

Armenian, English, Garden, Kirby, Lemon and Persian
Prime Ark, Prime Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, Navaho and Triple Crown and Von

Seedless Variety

Color

Dark green, Green
Purplish black

Inside Color

White
Magenta

Shape

Cylindrical
Round

Texture

Crunchy
Juicy

Taste

Juicy, Watery
Juicy, Sweet

Origin

India
Asia, Europe, North America, South America

Grows on

Vines
Trees

Cultivation

Soil Type

Loam
Well-drained

Soil pH

6-6.85.5-7
3.5 10
👆🏻

Climatic Conditions

Warm
Dry, Warm to hot climate

Facts

Facts about

  • Outer waxy coating of cucumber can erase the pen writing.
  • Pressing cucumber on roof of mouth for 30 sec will eliminate bad breath.
  • It is made up of 96% water.
  • English cucumber can grow longer than 2 feet.
  • There are around 2000 varieties of blackberries throughout the world.
  • 80-85 degrees is the ideal temperature for its production.
  • Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
United States of America

Other Countries

Egypt, Indonesia, Iran, Japan, Russia, Spain, Turkey, Ukraine, United States of America
China, New Zealand, Serbia, South Africa

Top Importer

France
United States of America

Top Exporter

Spain
Mexico

Scientific Name

Botanical Name

Cucumis sativus
Rubus Fruticosus

Synonym

Not Available
Rubus Millspaughii or Rubus Laciniatus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Dillenhidae
Rosidae

Order

Cucurbitales
Rosales

Family

Cucurbitaceae
Rosaceae

Genus

Cucumis
Rubus

Species

C. sativus
Rubus fruticosus

Generic Group

Not Available
Rose

Compare Cucumber and Blackberry

It is important compare Cucumber and Blackberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Cucumber Benefits: anti oxidant properties, anti-inflammatory properties, controls blood pressure, digestive aid, strengthens bones and treatment of sore eyes.

Blackberry Benefits: digestive aid, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Cucumber are: promotes longer and healthier hair, protects hair, regulates hair growth and shiny hair and hair benefits of Blackberry are: promotes longer and healthier hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: breathing difficulty, decrease in blood pressure, diarrhea, itching, red rash, runny nose, sneezing, vomiting and watery eyes and the symptoms of second fruit are: facial muscle tension, pressure in sinus, respiratory congestion, runny nose, sneezing and tingling sensation in wrist and face. Get sorted Cucumber vs Blackberry comparison with the help of fruit comparison tool by fruitvs.com.