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Cucumber
Cucumber

Ugli fruit
Ugli fruit



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Cucumber
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Ugli fruit

Cucumber vs Ugli fruit

Benefits

Health Benefits

Arthritis treatment, Cancer prevention, Eczema treatment, Increases metabolic rate, Kidney stone treatment, Prevents constipation, Removes toxic metals, Treatment of alzheimer's disease
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation

General Benefits

Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Strengthens bones, Treatment of sore eyes
Gives you energy

Skin Benefits

Heals sunburn, Hydrates skin, Skin rejuvenation, Skin revitalization, Treatment of dark spots, Treatment of skin diseases
Skin cleansing

Hair Benefits

Promotes longer and healthier hair, Protects hair, Regulates hair growth, Shiny hair
NA

Allergy

Allergy Symptoms

Breathing difficulty, Decrease in blood pressure, Diarrhea, Itching, Red rash, Runny nose, Sneezing, Vomiting, Watery eyes
NA

Side Effects

Stressed heart, Irritation, Swelling, Swelling around mouth, Throat swelling, Tongue swelling, Strained blood vessels
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Along with meal, As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

3.63 g11.00 g
1 79.18
👆🏻

Fiber

0.50 g2.00 g
0 10.4
👆🏻

Sugar

1.67 g8.00 g
0 63.35
👆🏻

Protein

0.65 g1.00 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.190.09
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

5.00 mcgNA
0 426
👆🏻

Vitamin B1 (Thiamin)

0.03 mgNA
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mgNA
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.10 mgNA
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.26 mgNA
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mgNA
0 0.4
👆🏻

Vitamin B9 (Folic acid)

7.00 mcgNA
0 81
👆🏻

Vitamin C (Ascorbic Acid)

2.80 mg70.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.03 mgNA
0 3.81
👆🏻

Vitamin K (Phyllochinone)

16.40 mcgNA
0 40.3
👆🏻

Lycopene

0.00 mcgNA
0 5204
👆🏻

Lutein+Zeaxanthin

23.00 mcgNA
0 834
👆🏻

Choline

6.00 mgNA
0 14.2
👆🏻

Fat

0.11 gNA
0 33.49
👆🏻

Minerals

Potassium

147.00 mgNA
42 840
👆🏻

Iron

0.28 mgNA
0.06 9
👆🏻

Sodium

2.00 mgNA
0 1556
👆🏻

Calcium

16.00 mgNA
1 100
👆🏻

Magnesium

13.00 mgNA
0 92
👆🏻

Zinc

0.20 mgNA
0 2.7
👆🏻

Phosphorus

24.00 mgNA
0 113
👆🏻

Manganese

0.08 mgNA
0 3.3
👆🏻

Copper

0.04 mgNA
0 2
👆🏻

Selenium

0.30 mcgNA
0 63.7
👆🏻

Fatty Acids

Omega 3s

5.00 mgNA
0 318
👆🏻

Omega 6s

28.00 mgNA
0 1689
👆🏻

Sterol

Phytosterol

7.30 mgNA
0 87
👆🏻

Water Content

95.23 gNA
0 95.23
👆🏻

Ash

0.38 gNA
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

15.00 kcal45.00 kcal
15 299
👆🏻

Calories in Fresh Fruit without Peel

12.00 kcalNA
12 354
👆🏻

Calories in Frozen Form

NANA
0 187
👆🏻

Calories in Dried Form

NANA
32 747
👆🏻

Calories in Canned Form

NANA
17 443
👆🏻

Calories in Foods

Calories in Juice

NA50.00 kcal
17 461
👆🏻

Calories in Jam

NA260.00 kcal
49 420
👆🏻

Calories in Pie

NANA
80 450
👆🏻

Characteristics

Type

Fruit vegetable, Melon
Citrus

Season

Spring, Summer
Dry

Varieties

Armenian, English, Garden, Kirby, Lemon and Persian
NA

Seedless Variety

Color

Dark green, Green
Orange, Yellow

Inside Color

White
Creamy Yellow

Shape

Cylindrical
Round

Texture

Crunchy
Succulent

Taste

Juicy, Watery
Sweet

Origin

India
Jamaica

Grows on

Vines
Trees

Cultivation

Soil Type

Loam
Loamy

Soil pH

6-6.85.5-6
3.5 10
👆🏻

Climatic Conditions

Warm
Warm

Facts

Facts about

  • Outer waxy coating of cucumber can erase the pen writing.
  • Pressing cucumber on roof of mouth for 30 sec will eliminate bad breath.
  • It is made up of 96% water.
  • English cucumber can grow longer than 2 feet.
  • The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
Jamaica

Other Countries

Egypt, Indonesia, Iran, Japan, Russia, Spain, Turkey, Ukraine, United States of America
NA, United States of America

Top Importer

France
Europe

Top Exporter

Spain
Jamaica

Scientific Name

Botanical Name

Cucumis sativus
Citrus reticulata × Citrus paradisi

Synonym

Not Available
Tangelo, citrus tangelo

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
NA

Class

Magnoliopsida
Unknown

Subclass

Dillenhidae
Rosidae

Order

Cucurbitales
Sapindales

Family

Cucurbitaceae
Rutaceae

Genus

Cucumis
Citrus

Species

C. sativus
C. reticulata × paradisi

Generic Group

Not Available
Citrus fruit

Compare Cucumber and Ugli fruit

It is important compare Cucumber and Ugli fruit as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Cucumber Benefits: anti oxidant properties, anti-inflammatory properties, controls blood pressure, digestive aid, strengthens bones and treatment of sore eyes.

Ugli fruit Benefits: gives you energy.

Fruits are also used as a remedy for various hair problems. The hair benefits of Cucumber are: promotes longer and healthier hair, protects hair, regulates hair growth and shiny hair and hair benefits of Ugli fruit are: na. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: breathing difficulty, decrease in blood pressure, diarrhea, itching, red rash, runny nose, sneezing, vomiting and watery eyes and the symptoms of second fruit are: na. Get sorted Cucumber vs Ugli fruit comparison with the help of fruit comparison tool by fruitvs.com.