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Durian vs Apricot Characteristics


Apricot vs Durian Characteristics


Characteristics

Type
Tree fruit, Tropical  
Tree fruit  

Season
Monsoon  
Summer  

Varieties
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)  
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa  

Seedless Variety
No  
No  

Color
Green  
Orange, Yellowish-orange  

Inside Color
Yellow  
Yellow  

Shape
Oval  
Oval  

Texture
Tough  
Fleshy  

Taste
Creamy, Sweet  
Smooth, Sweet  

Origin
South-Eastern Asia  
China  

Grows on
-  
Trees  

Cultivation
  
  

Soil Type
Clay  
Well-drained  

Soil pH
5-6.5  
6.5-8  

Climatic Conditions
Hot, Humid  
Dry, Hot  

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Durian and Apricot Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Durian and Apricot Information. Durian is found in shades of green and Apricot is found in shades of orange and yellowish-orange. Get Durian vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Durian belongs to Tree Fruit, Tropical category whereas Apricot belongs to Tree Fruit category. Durian originated in South-Eastern Asia while Apricot originated in China.

Durian and Apricot Varieties

Durian and Apricot varieties form an important part of Durian vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Durian and Apricot. The varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak) whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Durian and Apricot is Oval and Oval respecitely. Talking about the taste, Durian is creamy and sweet in taste and Apricot is smooth and sweet.

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