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Apricot vs Durian Characteristics


Durian vs Apricot Characteristics


Characteristics

Type
Tree fruit  
Tree fruit, Tropical  

Season
Summer  
Monsoon  

Varieties
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa  
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)  

Seedless Variety
No  
No  

Color
Orange, Yellowish-orange  
Green  

Inside Color
Yellow  
Yellow  

Shape
Oval  
Oval  

Texture
Fleshy  
Tough  

Taste
Smooth, Sweet  
Creamy, Sweet  

Origin
China  
South-Eastern Asia  

Grows on
Trees  
-  

Cultivation
  
  

Soil Type
Well-drained  
Clay  

Soil pH
6.5-8  
5-6.5  

Climatic Conditions
Dry, Hot  
Hot, Humid  

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Apricot and Durian Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Apricot and Durian Information. Apricot is found in shades of orange and yellowish-orange and Durian is found in shades of green. Get Apricot vs Durian characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Apricot belongs to Tree Fruit category whereas Durian belongs to Tree Fruit, Tropical category. Apricot originated in China while Durian originated in South-Eastern Asia.

Apricot and Durian Varieties

Apricot and Durian varieties form an important part of Apricot vs Durian characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Apricot and Durian. The varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa whereas the varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak). The shape of Apricot and Durian is Oval and Oval respecitely. Talking about the taste, Apricot is smooth and sweet in taste and Durian is creamy and sweet.

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