Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Eggplant and Feijoa Information. Eggplant is found in shades of black, green, pink, purple and purplish black and Feijoa is found in shades of green. Get Eggplant vs Feijoa characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Eggplant belongs to Fruit Vegetable, Tropical category whereas Feijoa belongs to Tree Fruit category. Eggplant originated in India while Feijoa originated in Argentina, Brazil, Paraguay and Uruguay.
Eggplant and Feijoa varieties form an important part of Eggplant vs Feijoa characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Eggplant and Feijoa. The varieties of Eggplant are Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White whereas the varieties of Feijoa are Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu. The shape of Eggplant and Feijoa is Oval and Oval respecitely. Talking about the taste, Eggplant is bitter, slightly sweet and spongy in taste and Feijoa is sweet.