1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care
Arthritis prevention, Cancer prevention, Gout treatment, Regulation of heart rate, Treatment of osteoarthritis
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood sugar levels, Cures fever, Digestive aid, Eye care, Fights against infections, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Cures headache, Digestive aid
1.2 Skin Benefits
Anti-aging benefits, Skin rejuvenation
Anti-aging benefits, Brightens and lightens complexion, Skin rejuvenation, Treatment of dark spots
1.3 Hair Benefits
Promotes longer and healthier hair
Acts as moisturizer, Protects hair, Regulates hair growth, Rejuvenates scalp
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Asthma, NA, Sneezing, Sore throat
Anaphylaxis, Breathing difficulty, Fainting, Itching, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing
1.5 Side Effects
Diarrhoea, Nausea, Vomiting
Abdominal cramps, Allergic reaction, Bloating, Intestinal gas
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
2 Nutrition
2.1 Serving Size
2.2 Carbs
2.2.1 Fiber
1.2.1 Sugar
1.4 Protein
1.5.1 Protein to Carb Ratio
1.7 Vitamins
1.7.1 Vitamin A (Retinol)
1.9.2 Vitamin B1 (Thiamin)
1.9.5 Vitamin B2 (Riboflavin)
1.9.6 Vitamin B3 (Niacin)
1.9.7 Vitamin B5 (Pantothenic Acid)
1.9.8 Vitamin B6 (Pyridoxin)
1.9.9 Vitamin B9 (Folic acid)
1.9.10 Vitamin C (Ascorbic Acid)
1.9.11 Vitamin E (Tocopherole)
1.9.12 Vitamin K (Phyllochinone)
1.9.13 Lycopene
1.9.14 Lutein+Zeaxanthin
1.9.15 Choline
1.10 Fat
1.11 Minerals
1.11.1 Potassium
280.00 mg173.00 mg
42
840
1.11.2 Iron
1.11.3 Sodium
1.11.4 Calcium
1.11.5 Magnesium
1.11.6 Zinc
1.11.7 Phosphorus
1.11.8 Manganese
1.11.9 Copper
1.11.10 Selenium
1.12 Fatty Acids
1.12.1 Omega 3s
1.12.2 Omega 6s
1.13 Sterol
1.13.1 Phytosterol
1.14 Water Content
1.15 Ash
2 Calories
2.1 Serving Size
2.2 Calories in Fresh Fruit with Peel
73.00 kcal50.00 kcal
15
299
2.3 Calories in Fresh Fruit without Peel
2.4 Calories in Frozen Form
2.5 Calories in Dried Form
340.00 kcal350.00 kcal
32
747
2.6 Calories in Canned Form
2.7 Calories in Foods
2.7.1 Calories in Juice
200.00 kcal52.00 kcal
17
461
2.7.2 Calories in Jam
280.00 kcal200.00 kcal
49
420
2.7.3 Calories in Pie
310.00 kcal390.00 kcal
80
450
3 Characteristics
3.1 Type
3.2 Season
3.3 Varieties
Adams, Black Beauty, Black Lace, Johns, Nova, Variegated and York
Evan, Mesabi, Meteor, Northstar, Montmorency and Mongolian
3.4 Seedless Variety
3.5 Color
3.6 Inside Color
3.7 Shape
3.8 Texture
3.9 Taste
3.10 Origin
Europe
Europe, Western Asia
3.11 Grows on
3.12 Cultivation
3.12.1 Soil Type
Sandy, Well-drained
Sandy
3.12.2 Soil pH
3.12.3 Climatic Conditions
4 Facts
4.1 Facts about
- According to a superstitious belief, the "elder tree" was supposed to ward off evil influence & give protection from witches.
- Branches from its tree are also used to make fujara, koncovka & other Slovakian flutes.
- Using 1/4 tablespoon of almond extract with cherries, brings out the real flavor of cherries.
- In earlier times, serving cherry pie with ice cream was prohibited.
- 23 April is National cherry cheese cake day.
4.2 In Alcoholic Beverages
4.2.1 Wine
4.2.2 Beer
4.2.3 Spirits
4.2.4 Cocktails
4.3 Production
4.3.1 Top Producer
United States of America
Turkey
4.3.2 Other Countries
Colombia, India, Mexico
Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Germany, Hungary, Iran, Italy, Macedonia, Moldova, Poland, Russia, Serbia, Ukraine, United States of America, Uzbekistan
4.3.3 Top Importer
4.3.4 Top Exporter
5 Scientific Name
5.1 Botanical Name
Sambucus nigra
Prunus cerasus
5.2 Synonym
Not Available
Not Available
6 Classification
6.1 Domain
6.2 Kingdom
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 Class
Magnoliopsida
Magnoliopsida
6.6 Subclass
6.7 Order
6.8 Family
6.9 Genus
6.10 Species
6.11 Generic Group