Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Feijoa and Apricot Information. Feijoa is found in shades of green and Apricot is found in shades of orange and yellowish-orange. Get Feijoa vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Feijoa belongs to Tree Fruit category whereas Apricot belongs to Tree Fruit category. Feijoa originated in Argentina, Brazil, Paraguay and Uruguay while Apricot originated in China.
Feijoa and Apricot varieties form an important part of Feijoa vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Feijoa and Apricot. The varieties of Feijoa are Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Feijoa and Apricot is Oval and Oval respecitely. Talking about the taste, Feijoa is sweet in taste and Apricot is smooth and sweet.