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Feijoa
Feijoa

Jambul
Jambul



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Feijoa
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Jambul

Feijoa vs Jambul Characteristics

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1 Characteristics
1.1 Type
Tree fruit
Tree fruit, Tropical
1.2 Season
Autumn, Winter
Monsoon, Summer
1.3 Varieties
Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu
Ram Jarnun and Paras
1.4 Seedless Variety
1.5 Color
Green
Black, Magenta, Purple
1.6 Inside Color
White
Purple
1.7 Shape
Oval
Oval
1.8 Texture
Succulent
Juicy
1.9 Taste
Sweet
Astringent, Sweet
1.10 Origin
Argentina, Brazil, Paraguay, Uruguay
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
1.11 Grows on
Not Available
Trees
1.12 Cultivation
1.12.1 Soil Type
Clay loam, Gravely loam, Sandy
Loam, Sandy loam, Well-drained
1.12.2 Soil pH
6-6.56.5-7.5
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Cold, Warm
Humid, Rainfall

Feijoa and Jambul Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Feijoa and Jambul Information. Feijoa is found in shades of green and Jambul is found in shades of black, magenta and purple. Get Feijoa vs Jambul characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Feijoa belongs to Tree Fruit category whereas Jambul belongs to Tree Fruit, Tropical category. Feijoa originated in Argentina, Brazil, Paraguay and Uruguay while Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka.

Feijoa and Jambul Varieties

Feijoa and Jambul varieties form an important part of Feijoa vs Jambul characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Feijoa and Jambul. The varieties of Feijoa are Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu whereas the varieties of Jambul are Ram Jarnun and Paras. The shape of Feijoa and Jambul is Oval and Oval respecitely. Talking about the taste, Feijoa is sweet in taste and Jambul is astringent and sweet.