Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Fig and Rambutan Information. Fig is found in shades of green, purple and red and Rambutan is found in shades of coral red and yellow. Get Fig vs Rambutan characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Fig belongs to Tree Fruit category whereas Rambutan belongs to Tree Fruit, Tropical category. Fig originated in Western Asia while Rambutan originated in .
Fig and Rambutan varieties form an important part of Fig vs Rambutan characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Fig and Rambutan. The varieties of Fig are Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig whereas the varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus. The shape of Fig and Rambutan is Conical and Round respecitely. Talking about the taste, Fig is sweet in taste and Rambutan is sour and sweet.