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Gold Kiwi vs Tamarind


Tamarind vs Gold Kiwi


Benefits

Health Benefits
Asthma treatment, Heart care, Improves stomach health, Regulation of heart rate, Treatment of skin Diseases  
Boosts immune system, Boosts respiratory health, Cancer prevention, Digestive aid, Piles treatment  

General Benefits
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss  
Beneficial in improving nerve function, Protects against parasites and worms, Relieves pain  

Skin Benefits
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases  
Anti-aging benefits, Brightens and lightens complexion, Exfoliates skin, Hydrates skin, Treatment of dark spots  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff  
Prevents hair loss  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting  
Abdominal pains, Breathing difficulty, Dizziness, Eczema, Fainting, Hives, Itching, Nasal congestion, Swelling of face, Tingling sensation in mouth, Vomiting  

Side Effects
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy  
Decrease in blood sugar levels, Induces acid reflux, Allergic reaction, Tooth decay, May form gallstones  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
No  

Best Time to Eat
Any time except an hour after meal  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.23 g  
31
62.50 g  
4

Fiber
2.00 g  
26
5.10 g  
10

Sugar
10.98 g  
18
57.40 g  
3

Protein
1.23 g  
18
2.80 g  
4

Protein to Carb Ratio
0.08  
18
0.04  
23

Vitamins
  
  

Vitamin A (Retinol)
4.00 mcg  
31
30.00 mcg  
17

Vitamin B1 (Thiamin)
0.02 mg  
35
0.43 mg  
1

Vitamin B2 (Riboflavin)
0.05 mg  
21
0.15 mg  
4

Vitamin B3 (Niacin)
0.28 mg  
99+
1.94 mg  
2

Vitamin B5 (Pantothenic Acid)
0.50 mg  
4
0.14 mg  
99+

Vitamin B6 (Pyridoxin)
0.06 mg  
30
0.07 mg  
26

Vitamin B9 (Folic acid)
34.00 mcg  
7
14.00 mcg  
21

Vitamin C (Ascorbic Acid)
105.40 mg  
4
3.50 mg  
99+

Vitamin E (Tocopherole)
1.49 mg  
5
0.10 mg  
37

Vitamin K (Phyllochinone)
5.50 mcg  
13
2.80 mcg  
22

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
114.00 mcg  
13
0.00 mcg  
36

Choline
5.00 mg  
25
8.60 mg  
8

Fat
0.56 g  
16
0.60 g  
14

Minerals
  
  

Potassium
316.00 mg  
17
628.00 mg  
4

Iron
0.29 mg  
36
2.80 mg  
2

Sodium
3.00 mg  
17
28.00 mg  
2

Calcium
20.00 mg  
22
74.00 mg  
2

Magnesium
14.00 mg  
20
92.00 mg  
1

Zinc
0.10 mg  
23
0.10 mg  
23

Phosphorus
29.00 mg  
18
113.00 mg  
1

Manganese
0.06 mg  
99+
0.10 mg  
31

Copper
0.15 mg  
12
0.00 mg  
99+

Selenium
3.10 mcg  
3
1.30 mcg  
6

Fatty Acids
  
  

Omega 3s
163.00 mg  
3
0.00 mg  
38

Omega 6s
122.00 mg  
16
0.00 mg  
99+

Sterol
  
  

Phytosterol
Not Available  
0.00 mg  
16

Water Content
83.22 g  
99+
82.00 g  
99+

Ash
0.76 g  
14
0.09 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
60.00 kcal  
18
Not Available  

Calories in Fresh Fruit without Peel
Not Available  
239.00 kcal  
2

Calories in Frozen Form
Not Available  
187.00 kcal  
1

Calories in Dried Form
352.00 kcal  
10
128.00 kcal  
37

Calories in Canned Form
105.00 kcal  
6
Not Available  

Calories in Foods
  
  

Calories in Juice
61.00 kcal  
21
28.00 kcal  
39

Calories in Jam
245.00 kcal  
20
254.00 kcal  
17

Calories in Pie
345.00 kcal  
10
239.00 kcal  
39

Characteristics

Type
Tropical  
Tropical  

Season
Spring, Summer, Winter  
Spring, Summer  

Varieties
Qing Yuan #27, Qing Yuan #29, Qing Yuan #6 and Huang Yan  
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari  

Seedless Variety
No  
No  

Color
Brown, Yellow  
Brown, Reddish-brown  

Inside Color
Yellow  
Brown  

Shape
Oval  
Curving Cylinder  

Texture
Succulent  
Tough  

Taste
Sweet  
Sour-Sweet  

Origin
China  
Africa  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Loam, Sandy, Sandy loam, Well-drained  

Soil pH
5-6.5  
5.6-6.5  

Climatic Conditions
Cold, Sunny  
Humid to dry, Rainfall, Warm to hot climate  

Facts

Facts about
  • The name Kiwi is due to its resemblance with 'Kiwi' bird.
  • This variety of Kiwi was developed by New Zealand, it is not fuzzy on the outside and it has a taste reminiscent of the mango fruit.
  
  • Tamarind is used to prevent body odor.
  • African children use the tamarind seeds in games.
  • No cases of tamarind toxicity or allergy reported till date.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
No  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Italy  
India  

Other Countries
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America  
Africa, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan  

Top Importer
United States of America  
United States of America  

Top Exporter
New Zealand  
Thailand  

Scientific Name

Botanical Name
Actinidia chinensis  
Tamarindus indica  

Synonym
Not Available  
Tamarindo, tamarindus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Liliopsida  

Subclass
Dillenhidae  
Rosidae  

Order
Ericales  
Fabales  

Family
Actinidiaceae  
Fabaceae  

Genus
Actinidia  
Tamarindus  

Species
A. chinensis  
Tamarindus indica  

Generic Group
Kiwi  
Tamarind Sub  

Summary >>
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Compare Gold Kiwi and Tamarind

It is important compare Gold Kiwi and Tamarind as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Gold Kiwi Benefits: boosts immune system, controls blood pressure, eye care and helps in weight loss.

Tamarind Benefits: beneficial in improving nerve function, protects against parasites and worms and relieves pain.

Fruits are also used as a remedy for various hair problems. The hair benefits of Gold Kiwi are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff and hair benefits of Tamarind are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, itching in tongue and other parts of mouth, itching sensation in throat, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: abdominal pains, breathing difficulty, dizziness, eczema, fainting, hives, itching, nasal congestion, swelling of face, tingling sensation in mouth and vomiting. Get sorted Gold Kiwi vs Tamarind comparison with the help of fruit comparison tool by fruitvs.com.

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