Green Bell Pepper

Green Kiwi

Green Bell Pepper and Green Kiwi

Green Bell Pepper

Green Kiwi

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Benefits

Health Benefits

Arthritis treatment, Cancer prevention, Heart care

Asthma treatment, Heart care, Prevents constipation, Treatment of skin Diseases

General Benefits

Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones

Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss

Skin Benefits

Anti-aging benefits, Treatment of skin diseases

Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases

Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth

Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff

Allergy

Allergy Symptoms

Abdominal pains, Coughing, Eczema, Headaches, Hives, Redness of eyes, Sneezing, Swelling, Swelling of mouth, tongue or lips, Watery eyes, Wheezing

Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting

Side Effects

Allergic reaction, Mouth irritation, Throat irritation

Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy

Recommeded for

Pregnant Women

✔ ✘

Lactating Women

✔ ✘

Best Time to Eat

Along with meal, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)

Any time except an hour after meal, Don't consume at night and before bed

Nutrition

Serving Size

100 g

Carbs

4.64 g14.66 g

1 79.18

👆🏻

Fiber

1.80 g3.00 g

0 10.4

👆🏻

Sugar

2.40 g8.99 g

0 63.35

👆🏻

Protein

0.86 g1.14 g

0.3 14.07

👆🏻

Protein to Carb Ratio

0.200.07

0.02 0.52

👆🏻

Vitamins

Vitamin A (Retinol)

18.00 mcg4.00 mcg

0 681

👆🏻

Vitamin B1 (Thiamin)

0.06 mg0.03 mg

0 0.428

👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.03 mg

0 1.3

👆🏻

Vitamin B3 (Niacin)

0.48 mg0.34 mg

0 2.8

👆🏻

Vitamin B5 (Pantothenic Acid)

0.10 mg0.18 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.22 mg0.06 mg

0 0.4

👆🏻

Vitamin B9 (Folic acid)

10.00 mcg25.00 mcg

0 81

👆🏻

Vitamin C (Ascorbic Acid)

80.40 mg92.70 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.37 mg1.46 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

7.40 mcg40.30 mcg

0 40.3

👆🏻

Lycopene

0.00 mcg0.00 mcg

0 5204

👆🏻

Lutein+Zeaxanthin

341.00 mcg122.00 mcg

0 834

👆🏻

Choline

5.50 mg7.80 mg

0 19.2

👆🏻

Fat

0.17 g0.52 g

0 33.49

👆🏻

Minerals

Potassium

175.00 mg312.00 mg

42 840

👆🏻

Iron

0.34 mg0.31 mg

0.06 9

👆🏻

Sodium

3.00 mg3.00 mg

0 1556

👆🏻

Calcium

10.00 mg34.00 mg

1 100

👆🏻

Magnesium

10.00 mg17.00 mg

0 92

👆🏻

Zinc

0.13 mg0.14 mg

0 2.7

👆🏻

Phosphorus

20.00 mg34.00 mg

0 113

👆🏻

Manganese

0.12 mg0.10 mg

0 3.3

👆🏻

Copper

0.07 mg0.13 mg

0 2

👆🏻

Selenium

0.00 mcg0.20 mcg

0 63.7

👆🏻

Fatty Acids

Omega 3s

8.00 mg42.00 mg

0 318

👆🏻

Omega 6s

54.00 mg246.00 mg

0 1689

👆🏻

Sterol

Phytosterol

9.00 mg15.00 mg

0 87

👆🏻

Water Content

93.90 g83.07 g

0 95.23

👆🏻

Ash

0.40 g0.61 g

0 87.1

👆🏻

Calories

Serving Size

100 g

Calories in Fresh Fruit with Peel

20.00 kcal61.00 kcal

15 354

👆🏻

Calories in Fresh Fruit without Peel

20.00 kcal61.00 kcal

12 354

👆🏻

Calories in Frozen Form

20.00 kcal61.00 kcal

0 354

👆🏻

Calories in Dried Form

314.00 kcal352.00 kcal

16 747

👆🏻

Calories in Canned Form

20.00 kcal105.00 kcal

15 443

👆🏻

Calories in Foods

Calories in Juice

30.00 kcal61.00 kcal

16 461

👆🏻

Calories in Jam

-245.00 kcal

49 420

👆🏻

Calories in Pie

180.00 kcal345.00 kcal

80 450

👆🏻

Characteristics

Type

Fruit vegetable

Tropical

Season

All seasons

Spring, Summer, Winter

Varieties

Big Bertha, Yolo Wonder, Yankee and Fat n Sassy

Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan

Seedless Variety

✔ ✘

Color

Green

Brown, Green

Inside Color

Light Green

Green

Shape

Irregularly oval

Oval

Texture

Crispy

Succulent

Taste

Sour-Sweet, Tangy

Origin

Central America, Mexico, South America

China

Grows on

Bushes

Vines

Cultivation

Soil Type

Loam

Well-drained

Soil pH

5.5-75.5-7

3.5 10

👆🏻

Climatic Conditions

Warm

Cold, Sunny

Facts

Facts about

Colored bell peppers are sweeter as compared to green bell pepper.
The inner white colored cavity is rich source of flavonoids and is edible.
Red bell peppers have more nutrients as compared to green bell peppers.

The name Kiwi is due to the resemblance with 'Kiwi' bird.
Animals like monkeys and deer also consume Kiwifruit.
Originated in china, this fruit is also called as 'Chinese gooseberry.'

In Alcoholic Beverages

Wine

✔ ✘

Beer

✔ ✘

Spirits

✔ ✘

Cocktails

✔ ✘

Production

Top Producer

China

Italy

Other Countries

Egypt, Indonesia, Israel, Korea, Mexico, Netherlands, Nigeria, Romania, Spain, Turkey

Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America

Top Importer

United States of America

Top Exporter

Canada

New Zealand

Scientific Name

Botanical Name

Capsicum annuum

Actinidia deliciosa

Synonym

Capsicum annuum

Actinidia deliciosa

Classification

Domain

Eukarya

Kingdom

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

Class

Magnoliopsida

Subclass

Alismidae

Dillenhidae

Order

Solanales

Ericales

Family

Solanaceae

Actinidiaceae

Genus

Capsicum

Actinidia

Species

C. annum

A. deliciosa

Generic Group

Kiwi

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Difference Between Green Bell Pepper and Green Kiwi

We might think that Green Bell Pepper and Green Kiwi are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Green Bell Pepper and Green Kiwi Facts such as their taste, shape, color, and size are also distinct. The difference between Green Bell Pepper and Green Kiwi is explained here.

The amount of calories in 100 gm of fresh Green Bell Pepper and Green Kiwi with peel is 20.00 kcal and 61.00 kcal and the amount of calories without peel is 20.00 kcal and 61.00 kcal respectively. Thus, Green Bell Pepper and Green Kiwi belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Green Bell Pepper and Green Kiwi is Solanales and Ericales respectively. Green Bell Pepper belongs to Solanaceae family and Green Kiwi belongs to Actinidiaceae family. Green Bell Pepper belongs to Capsicum genus of C. annum species and Green Kiwi belongs to Actinidia genus of A. deliciosa species. Beings plants, both fruits belong to Plantae Kingdom.