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Green Bell Pepper vs Japanese Persimmon Characteristics


Japanese Persimmon vs Green Bell Pepper Characteristics


Characteristics

Type
Fruit vegetable   
Berry, Tree fruit   

Season
All seasons   
Autumn, Winter   

Varieties
Big Bertha, Yolo Wonder, Yankee and Fat n Sassy   
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan   

Seedless Variety
No   
Yes   

Color
Green   
Orange, Red, Yellow   

Inside Color
Light Green   
Orange   

Shape
Irregularly oval   
Round   

Texture
Crispy   
Juicy   

Taste
NA   
Sweet   

Origin
Central America, Mexico, South America   
Burma, China, India, Japan   

Grows on
Bushes   
Trees   

Cultivation
  
  

Soil Type
Loam   
Sandy loam, Well-drained   

Soil pH
5.5-7   
6.5-7.5   

Climatic Conditions
Warm   
Can tolerate wide range of climates   

Facts >>
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Green Bell Pepper and Japanese Persimmon Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Green Bell Pepper and Japanese Persimmon Information. Green Bell Pepper is found in shades of green and Japanese Persimmon is found in shades of orange, red and yellow. Get Green Bell Pepper vs Japanese Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Green Bell Pepper belongs to Fruit Vegetable category whereas Japanese Persimmon belongs to Berry, Tree Fruit category. Green Bell Pepper originated in Central America, Mexico and South America while Japanese Persimmon originated in Burma, China, India and Japan.

Green Bell Pepper and Japanese Persimmon Varieties

Green Bell Pepper and Japanese Persimmon varieties form an important part of Green Bell Pepper vs Japanese Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Green Bell Pepper and Japanese Persimmon. The varieties of Green Bell Pepper are Big Bertha, Yolo Wonder, Yankee and Fat n Sassy whereas the varieties of Japanese Persimmon are Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan. The shape of Green Bell Pepper and Japanese Persimmon is Irregularly oval and Round respecitely. Talking about the taste, Green Bell Pepper is na in taste and Japanese Persimmon is sweet.

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