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Guava vs Nectarine


Nectarine vs Guava


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary  
Cancer prevention, Heart care  

General Benefits
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  
Anti oxidant properties, Boosts immune system, Digestive aid, Eye care, Helps in weight loss, Maintains healthy cholesterol level  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation  

Hair Benefits
Prevents hair loss  
Protects hair  

Allergy
  
  

Allergy Symptoms
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing  
Anaphylaxis, Asthma, Breathing difficulty, Diarrhea, Hives, Itching, Itchy eyes, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Watery eyes, Wheezing  

Side Effects
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy  
Allergic reaction, Headache, Nausea  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.30 g  
30
10.60 g  
99+

Fiber
5.40 g  
8
1.70 g  
31

Sugar
8.90 g  
37
7.90 g  
99+

Protein
2.50 g  
5
1.10 g  
21

Protein to Carb Ratio
0.18  
9
0.10  
15

Vitamins
  
  

Vitamin A (Retinol)
31.00 mcg  
18
17.00 mcg  
24

Vitamin B1 (Thiamin)
0.07 mg  
13
0.03 mg  
28

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.03 mg  
32

Vitamin B3 (Niacin)
1.08 mg  
7
1.13 mg  
6

Vitamin B5 (Pantothenic Acid)
0.45 mg  
8
0.19 mg  
39

Vitamin B6 (Pyridoxin)
0.11 mg  
14
0.03 mg  
99+

Vitamin B9 (Folic acid)
49.00 mcg  
3
5.00 mcg  
30

Vitamin C (Ascorbic Acid)
228.30 mg  
1
5.40 mg  
99+

Vitamin E (Tocopherole)
0.73 mg  
17
0.77 mg  
16

Vitamin K (Phyllochinone)
2.60 mcg  
25
2.20 mcg  
27

Lycopene
5,204.00 mcg  
1
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
130.00 mcg  
10

Choline
7.60 mg  
16
6.20 mg  
22

Fat
0.95 g  
7
0.32 g  
26

Minerals
  
  

Potassium
417.00 mg  
10
201.00 mg  
36

Iron
0.26 mg  
39
0.28 mg  
37

Sodium
2.00 mg  
18
0.00 mg  
21

Calcium
18.00 mg  
24
6.00 mg  
40

Magnesium
22.00 mg  
11
9.00 mg  
26

Zinc
0.23 mg  
12
0.17 mg  
16

Phosphorus
40.00 mg  
8
26.00 mg  
20

Manganese
0.15 mg  
25
0.05 mg  
99+

Copper
0.23 mg  
5
0.09 mg  
25

Selenium
0.60 mcg  
10
0.00 mcg  
17

Fatty Acids
  
  

Omega 3s
112.00 mg  
6
2.00 mg  
40

Omega 6s
288.00 mg  
5
111.00 mg  
17

Sterol
  
  

Phytosterol
22.00 mg  
8
8.00 mg  
20

Water Content
80.80 g  
99+
87.60 g  
26

Ash
1.40 g  
5
0.50 g  
27

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
68.00 kcal  
22
44.00 kcal  
37

Calories in Fresh Fruit without Peel
68.00 kcal  
20
44.00 kcal  
35

Calories in Frozen Form
68.00 kcal  
19
44.00 kcal  
36

Calories in Dried Form
325.00 kcal  
18
259.00 kcal  
38

Calories in Canned Form
57.00 kcal  
29
44.00 kcal  
37

Calories in Foods
  
  

Calories in Juice
55.00 kcal  
26
70.00 kcal  
18

Calories in Jam
240.00 kcal  
21
175.00 kcal  
30

Calories in Pie
340.00 kcal  
13
333.00 kcal  
14

Characteristics

Type
Tree fruit, Tropical  
Tree fruit  

Season
All seasons  
Autumn, Summer  

Varieties
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha  
Arctic Jay, Artic Rose, Artic Star, Armking, Desert Dawn, Fairlane, Fantasia, Silver Lode, Snow Queen, Stanwick and Stark Sunglo  

Seedless Variety
No  
No  

Color
Green, Pink, Yellow  
Orange, Pink, Red, Yellow  

Inside Color
White  
Yellow  

Shape
Round  
Round  

Texture
Crispy  
Succulent  

Taste
Sweet-Sour  
Sweet  

Origin
Central America, Mexico, South America  
China  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam, Rocky, Sandy  
Sandy loam  

Soil pH
4.5-7  
6-6.8  

Climatic Conditions
Sunny  
Sunny, Warm  

Facts

Facts about
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  
  • The name ‘nectarine’ is with reference to the sweet food the gods eat, ‘nectar’.
  • Nectarines are sometimes called ‘shaved peaches’ because their skin is smooth with no fuzz.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
-  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
China  

Other Countries
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  
Argentina, Chile, Egypt, Greece, Iran, Italy, Spain, Turkey, United States of America  

Top Importer
Canada  
Germany  

Top Exporter
India  
Spain  

Scientific Name

Botanical Name
Psidium guajava  
Prunus persica  

Synonym
Psidium Guajava  
Prunus Persica Var. Nucipersica  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Myrtales  
Rosales  

Family
Myrtaceae  
Rosaceae  

Genus
Psidium  
Prunus  

Species
Psidium guajava  
P. persica  

Generic Group
Myrtle  
Rose  

Summary >>
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Compare Guava and Nectarine

It is important compare Guava and Nectarine as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Guava Benefits: controls blood pressure, cures cough, improves eye vision, maintains healthy cholesterol level and treatment of common cold.

Nectarine Benefits: anti oxidant properties, boosts immune system, digestive aid, eye care, helps in weight loss and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Guava are: prevents hair loss and hair benefits of Nectarine are: protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: breathing difficulty, coughing, runny nose, sneezing, swelling of mouth tongue or lips and wheezing and the symptoms of second fruit are: anaphylaxis, asthma, breathing difficulty, diarrhea, hives, itching, itchy eyes, skin rash, sneezing, swelling of mouth, tongue or lips, tingling sensation in mouth, vomiting, watery eyes and wheezing. Get sorted Guava vs Nectarine comparison with the help of fruit comparison tool by fruitvs.com.

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