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Jambul vs Banana Characteristics


Banana vs Jambul Characteristics


Characteristics

Type
Tree fruit, Tropical  
Berry, Tropical  

Season
Monsoon, Summer  
All seasons  

Varieties
Ram Jarnun and Paras  
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas  

Seedless Variety
No  
Yes  

Color
Black, Magenta, Purple  
Green, Yellow  

Inside Color
Purple  
White  

Shape
Oval  
Curving Cylinder  

Texture
Juicy  
Fleshy  

Taste
Astringent, Sweet  
Sweet  

Origin
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka  
Papua New Guinea  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam, Sandy loam, Well-drained  
Well-drained  

Soil pH
6.5-7.5  
5.5-7  

Climatic Conditions
Humid, Rainfall  
Warm  

Facts >>
<< Calories

Jambul and Banana Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Banana Information. Jambul is found in shades of black, magenta and purple and Banana is found in shades of green and yellow. Get Jambul vs Banana characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Banana belongs to Berry, Tropical category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Banana originated in Papua New Guinea.

Jambul and Banana Varieties

Jambul and Banana varieties form an important part of Jambul vs Banana characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Banana. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Banana are Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas. The shape of Jambul and Banana is Oval and Curving Cylinder respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Banana is sweet.

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