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Jujube and Black cherry


Black cherry and Jujube


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Improves muscular strength, Liver health, Maintains hormonal balance, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Treatment of hysteria  
Anti-aging benefits, Anti-inflammatory properties, Arthritis treatment, Cancer prevention, Helps body to rest and sleep, Lower blood pressure, Prevents diabetes, Prevents strokes, Reduces risk of heart disease  

General Benefits
Anti oxidant properties, Digestive aid, Flu treatment, Helps in weight loss, Strengthens bones, Treatment of common cold  
Fights against infections, Fights Tooth Decay, Helps in weight loss, Relieves pain, Treatment of migraine  

Skin Benefits
Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization  
Anti-aging benefits, Fairness, Hydrates skin, Prevents skin cancer, Skin repair, Treatment of acne  

Hair Benefits
Promotes longer and healthier hair, Protects hair  
Cure for hair loss, Increasing hair volume, Prevents hair loss, Strengthening of hair  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Hives, Itching in eyes, Itching of nose, Nasal congestion, Redness of eyes, Runny nose, Sneezing, Wheezing  
Abdominal cramps, Anaphylaxis, Diarrhea, Hoarseness, Itchy eyes, Nausea, Pollen allergies, Sore eyes, Vomiting, Watery eyes, Wheezing  

Side Effects
Decrease in blood sugar levels, Intense headache  
High doses of black cherry bark can be poisonous and even fatal.  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
-  
-  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch), Strictly avoid empty stomach  
Best if taken as a breakfast (or empty stomach), Don't eat after meal, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
20.23 g  
12
7.50 g  
99+

Fiber
1.00 g  
38
1.60 g  
32

Sugar
19.00 g  
6
8.10 g  
99+

Protein
1.20 g  
19
0.40 g  
99+

Protein to Carb Ratio
0.06  
21
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg  
35
225.60 mcg  
4

Vitamin B1 (Thiamin)
0.02 mg  
38
0.02 mg  
38

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.10 mg  
10

Vitamin B3 (Niacin)
0.90 mg  
11
0.40 mg  
36

Vitamin B5 (Pantothenic Acid)
-  
0.30 mg  
14

Vitamin B6 (Pyridoxin)
0.08 mg  
19
-  

Vitamin B9 (Folic acid)
3.00 mcg  
32
4.00 mcg  
31

Vitamin C (Ascorbic Acid)
69.00 mg  
9
-  

Vitamin E (Tocopherole)
0.50 mg  
22
0.66 mg  
18

Vitamin K (Phyllochinone)
0.90 mcg  
34
2.10 mcg  
28

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
-  
0.00 mcg  
40

Choline
10.00 mg  
8
0.00 mg  
39

Fat
0.20 g  
33
0.20 g  
33

Minerals
  
  

Potassium
250.00 mg  
27
143.00 mg  
99+

Iron
0.48 mg  
26
0.20 mg  
99+

Sodium
3.00 mg  
17
6.90 mg  
13

Calcium
21.00 mg  
22
11.80 mg  
31

Magnesium
10.00 mg  
25
17.60 mg  
16

Zinc
0.05 mg  
28
0.10 mg  
23

Phosphorus
23.00 mg  
22
10.80 mg  
36

Manganese
0.08 mg  
38
0.10 mg  
35

Copper
0.00 mg  
99+
0.10 mg  
22

Selenium
0.50 mcg  
11
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
26.00 mg  
25

Omega 6s
0.00 mg  
99+
27.00 mg  
99+

Sterol
  
  

Phytosterol
15.00 mg  
13
12.00 mg  
16

Water Content
77.86 g  
99+
82.20 g  
99+

Ash
0.51 g  
26
0.50 g  
27

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
79.00 kcal  
14
63.00 kcal  
24

Calories in Fresh Fruit without Peel
79.00 kcal  
14
50.00 kcal  
31

Calories in Frozen Form
79.00 kcal  
13
50.00 kcal  
30

Calories in Dried Form
287.00 kcal  
27
268.00 kcal  
33

Calories in Canned Form
79.00 kcal  
18
50.00 kcal  
35

Calories in Foods
  
  

Calories in Juice
79.00 kcal  
14
60.00 kcal  
23

Calories in Jam
250.00 kcal  
19
250.00 kcal  
19

Calories in Pie
350.00 kcal  
11
320.00 kcal  
16

Characteristics

Type
Tree fruit  
Berry  

Season
Autumn, Summer  
Summer  

Varieties
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang  
alabamensis, capuli , eximia and hirsuta  

Seedless Variety
No  
Yes  

Color
Green, Red, Yellow  
Black  

Inside Color
White  
Maroon  

Shape
Round  
Round  

Texture
Crunchy  
Fleshy  

Taste
Sweet  
Sweet-Sour  

Origin
Syria  
North America  

Grows on
Trees  
Bushes  

Cultivation
  
  

Soil Type
Sandy, Well-drained  
-  

Soil pH
5.5-6.5  
5.5-8  

Climatic Conditions
Warm to hot climate  
Cold  

Facts

Facts about
  • Pigment extracted from Indian jujube is used for silk dyeing in Burma.
  • In Korea, jujube wood is used to make wind instrument taepyeongso.
  • Fresh jujube is known as Chinese apple & dried form is called as Chinese date.
  
  • Black cherry is deciduous tree that belongs to the family of roses.
  • Some foods made from Black Cherry fruit include jelly and wine.
  • Inner bark of black cherry is used in the manufacture of cough syrup.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
Turkey  

Other Countries
Bangladesh, India, Iran, Korea, Lebanon, Pakistan  
Austria, Bulgaria, Chile, China, France, Greece, Iran, Italy, Macedonia, Poland, Romania, Russia, Serbia, Spain, Syria, Ukraine, United States of America, Uzbekistan  

Top Importer
United States of America  
France  

Top Exporter
China  
Turkey  

Scientific Name

Botanical Name
Ziziphus zizyphus  
Prunus Serotina  

Synonym
Ziziphus jujuba or Ziziphus mauritania or Zizyphus jujuba  
wild black cherry, rum cherry and mountain black cherry  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Rosales  
Rosales  

Family
Rhamnaceae  
Rosaceae  

Genus
Ziziphus  
Prunus  

Species
Z. zizyphus  
P. serotina  

Generic Group
-  
Cherry  

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Difference Between Jujube and Black cherry

We might think that Jujube and Black cherry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jujube and Black cherry Facts such as their taste, shape, color, and size are also distinct. The difference between Jujube and Black cherry is explained here.

The amount of calories in 100 gm of fresh Jujube and Black cherry with peel is 79.00 kcal and 63.00 kcal and the amount of calories without peel is 79.00 kcal and 50.00 kcal respectively. Thus, Jujube and Black cherry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jujube and Black cherry is Rosales and Rosales respectively. Jujube belongs to Rhamnaceae family and Black cherry belongs to Rosaceae family. Jujube belongs to Ziziphus genus of Z. zizyphus species and Black cherry belongs to Prunus genus of P. serotina species. Beings plants, both fruits belong to Plantae Kingdom.

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