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Longan
Longan

Olive
Olive



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Longan vs Olive

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1 Benefits
1.1 Health Benefits
Anti depressant, Anti-inflammatory properties, Healthy mucus membrane, prevents oral cavity cancer, Prevents anemia, Prevents cases of morning sickness, Prevents lung cancer, Skin rejuvenation, Treatment of colonic diseases
Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Gives you energy, Suppresses Arthritis
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level
1.2 Skin Benefits
Reduces wrinkles, Skin rejuvenation
Hydrates skin, Skin rejuvenation, Treatment of skin diseases
1.3 Hair Benefits
Not Available
Acts as moisturizer, Good conditioner, Regulates hair growth
1.4 Allergy
1.4.1 Allergy Symptoms
Itching, Swelling of mouth, tongue or lips, Tingling sensation in mouth
NA
1.5 Side Effects
Mouth irritation, Weight gain
Affects blood glucose levels, Dizziness, Stomach pain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon
Hardly eaten raw, Olive oil is consumed for many purposes.
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
15.00 g3.84 g
Avocado Information
1 79.18
2.2.1 Fiber
1.10 g3.30 g
Blackberry Information
0 10.4
2.2.2 Sugar
NA0.54 g
Bilberry Information
0 63.35
2.3 Protein
1.30 g1.03 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.090.26
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
0.00 mcg20.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.02 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.50 mg0.01 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
1.00 mg0.24 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.30 mg0.02 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.03 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
0.00 mcg3.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
28.00 mg0.00 mg
Apple
0 228.3
2.4.9 Vitamin E (Tocopherole)
NA3.81 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
NA1.40 mcg
Orange Information
0 40.3
2.4.11 Lycopene
NA0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
NA510.00 mcg
Pineapple Information
0 834
2.4.13 Choline
NA14.20 mg
Gojiberry Information
0 14.2
2.5 Fat
0.40 g15.32 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
266.00 mg42.00 mg
Apple
42 840
2.6.2 Iron
0.13 mg0.49 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
0.00 mg1,556.00 mg
Orange Information
0 1556
2.6.4 Calcium
1.00 mg52.00 mg
Apple
1 100
2.6.5 Magnesium
10.00 mg11.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.05 mg0.04 mg
Apple Information
0 2.7
2.6.7 Phosphorus
12.00 mg4.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
NA0.00 mg
Apple Information
0 3.3
2.6.9 Copper
0.10 mg0.12 mg
Apple Information
0 2
2.6.10 Selenium
0.60 mcg0.90 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
0.00 mg92.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
0.00 mg1,215.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul Information
0 87
2.9 Water Content
78.00 g75.28 g
Gojiberry Information
0 95.23
2.10 Ash
0.50 g4.53 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
83.00 kcal115.00 kcal
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber Information
12 354
3.4 Calories in Frozen Form
NANA
Rambutan Information
0 187
3.5 Calories in Dried Form
NA467.00 kcal
Gojiberry Information
32 747
3.6 Calories in Canned Form
NA119.00 kcal
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
50.00 kcal60.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
NA200.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
109.00 kcal240.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Tree fruit, Tropical
Tree fruit
4.2 Season
Mid to late summer
Spring, Summer
4.3 Varieties
Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
4.4 Seedless Variety
4.5 Color
Rusty brown
Black, Green, Purple, Yellow
4.6 Inside Color
Yellowish brown
Brown
4.7 Shape
Round
Oval
4.8 Texture
Fleshy
Fleshy
4.9 Taste
Sweetish
Bitter
4.10 Origin
Mexico
Eastern Mediterranean Region
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Well-drained
Well-drained
4.12.2 Soil pH
5-77-8
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Sunny, Warm, Without frosts
Warm to hot climate
5 Facts
5.1 Facts about
  • Longan is also called as "Dragon's eye" in China as it gives an impression of an eyeball.
  • Longan seeds can be used to absorb the venom after the snake bite and they also help to stop bleeding.
  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Thailand
Spain
5.3.2 Other Countries
Australia, Combodia, Taiwan, United States of America, Vietnam
Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey
5.3.3 Top Importer
China
United States of America
5.3.4 Top Exporter
Thailand
Italy
6 Scientific Name
6.1 Botanical Name
Dimocarpus longan
Olea europaea
6.2 Synonym
Dragon eye
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Viridiplantae
Tracheobionta
7.4 Division
Tracheophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Sapindales
Lamiales
7.8 Family
Sapindaceae
Oleaceae
7.9 Genus
Dimocarpus
Olea
7.10 Species
D. longan
O. europaea
7.11 Generic Group
Not Available
Olive

Compare Longan and Olive

It is important compare Longan and Olive as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Longan Benefits: anti oxidant properties, anti-inflammatory properties, digestive aid, gives you energy and suppresses arthritis.

Olive Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Longan are: not available and hair benefits of Olive are: acts as moisturizer, good conditioner and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: itching, swelling of mouth tongue or lips and tingling sensation in mouth and the symptoms of second fruit are: na. Get sorted Longan vs Olive comparison with the help of fruit comparison tool by fruitvs.com.