Loquat and Cranberry Facts

Facts about Loquat and Cranberry

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Loquat and Cranberry facts? Some of the interesting facts about Loquat and Cranberry are provided here.

Loquat Facts are:

• Loquats are used in plum wine manufacturing.
• Dried leaves of loquat are used to make herbal tea.
• The seeds of loquat are slightly toxic & the symptoms of intoxication are nausea, vomiting & shortness of breath.

Cranberry Facts are:

• Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
• They are also known as bounce berries as they bounce when they ripe.
• Cranberries do not grow in water.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Loquat and Cranberry in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.