Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes
Cancer prevention, Heart care, Kidney stone treatment, Skin rejuvenation, Treatment of alzheimer's disease
General Benefits
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones
Boosts immune system, Digestive aid, Improves eye vision
Skin Benefits
Anti-aging benefits, Skin rejuvenation
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Hair Benefits
Promotes longer and healthier hair, Protects hair
Protects hair
Allergy Symptoms
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes
NA
Side Effects
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain
Decrease in blood sugar levels
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Not Available
Calories in Fresh Fruit without Peel
Not Available
Calories in Frozen Form
Not Available
Calories in Dried Form
Not Available
Calories in Canned Form
Not Available
Type
Tree fruit, Tropical
Berry
Season
Spring, Summer
Spring, Summer
Varieties
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal
Thorn and Thornless
Color
Bright red, Pink red
Black, Purple, Purplish black
Inside Color
Greyish-white
Magenta
Taste
Crunchy, Juicy, Sweet
NA
Origin
China, Indonesia, Philippines, Vietnam
America
Soil Type
Alluvial, Loam, Well-drained
NA
Climatic Conditions
Absence of strong wind, Cold, Dry, Without frosts
NA
Facts about
- The seed of Lychee fruit is toxic & can adversely affect the digestive system.
- This fruit gives a smoky flavor when eaten dried.
- This fruit is a symbol of love and romance in China.
NA
Other Countries
Australia, India, South Africa, Thailand, United States of America
NA
Top Importer
Hong Kong
China
Top Exporter
China
New Zealand
Botanical Name
Litchi chinensis
Rubus ursinus x idaeus
Synonym
Nephelium litchi
Not Available
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Family
Sapindaceae
Rosaceae
Species
L. chinensis
R. ursinus x idaeus
Generic Group
Soapberry
Rose
Difference Between Lychee and Boysenberry
We might think that Lychee and Boysenberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lychee and Boysenberry Facts such as their taste, shape, color, and size are also distinct. The difference between Lychee and Boysenberry is explained here.
The amount of calories in 100 gm of fresh Lychee and Boysenberry with peel is Not Available and 50.00 kcal and the amount of calories without peel is 66.00 kcal and Not Available respectively. Thus, Lychee and Boysenberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lychee and Boysenberry is Sapindales and Rosales respectively. Lychee belongs to Sapindaceae family and Boysenberry belongs to Rosaceae family. Lychee belongs to Litchi genus of L. chinensis species and Boysenberry belongs to Rubus genus of R. ursinus x idaeus species. Beings plants, both fruits belong to Plantae Kingdom.