Home
Compare Fruits


Lychee and Cranberry


Cranberry and Lychee


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes  
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention  

General Benefits
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones  

Skin Benefits
Anti-aging benefits, Skin rejuvenation  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne  

Hair Benefits
Promotes longer and healthier hair, Protects hair  
Promotes longer and healthier hair, Protects hair, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes  
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips  

Side Effects
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain  
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  
Any time except an hour after meal, Don't consume at night and before bed  

Nutrition

Serving Size
100 g  
100 g  

Carbs
16.53 g  
19
12.20 g  
39

Fiber
1.30 g  
33
4.60 g  
12

Sugar
15.23 g  
8
4.04 g  
99+

Protein
0.83 g  
35
0.39 g  
99+

Protein to Carb Ratio
0.05  
22
0.03  
25

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
37
3.00 mcg  
32

Vitamin B1 (Thiamin)
0.01 mg  
99+
0.01 mg  
99+

Vitamin B2 (Riboflavin)
0.07 mg  
14
0.02 mg  
38

Vitamin B3 (Niacin)
0.60 mg  
24
0.10 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.00 mg  
99+
0.30 mg  
14

Vitamin B6 (Pyridoxin)
0.10 mg  
15
0.06 mg  
30

Vitamin B9 (Folic acid)
14.00 mcg  
21
1.00 mcg  
34

Vitamin C (Ascorbic Acid)
71.50 mg  
7
13.30 mg  
99+

Vitamin E (Tocopherole)
0.07 mg  
38
1.20 mg  
7

Vitamin K (Phyllochinone)
0.40 mcg  
33
5.10 mcg  
14

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
36
91.00 mcg  
14

Choline
7.10 mg  
14
5.50 mg  
23

Fat
0.44 g  
20
0.13 g  
40

Minerals
  
  

Potassium
171.00 mg  
99+
85.00 mg  
99+

Iron
0.13 mg  
99+
0.25 mg  
40

Sodium
1.00 mg  
20
2.00 mg  
18

Calcium
5.00 mg  
99+
8.00 mg  
37

Magnesium
10.00 mg  
25
6.00 mg  
29

Zinc
0.07 mg  
26
0.10 mg  
23

Phosphorus
31.00 mg  
16
13.00 mg  
33

Manganese
0.06 mg  
99+
0.36 mg  
11

Copper
0.15 mg  
11
0.06 mg  
36

Selenium
0.60 mcg  
10
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
65.00 mg  
12
22.00 mg  
24

Omega 6s
67.00 mg  
27
33.00 mg  
99+

Sterol
  
  

Water Content
81.76 g  
99+
87.13 g  
25

Ash
0.44 g  
30
0.20 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
Not Available  
46.00 kcal  
27

Calories in Fresh Fruit without Peel
66.00 kcal  
10
Not Available  

Calories in Frozen Form
77.73 kcal  
8
42.00 kcal  
21

Calories in Dried Form
277.00 kcal  
21
308.00 kcal  
16

Calories in Canned Form
91.00 kcal  
8
151.00 kcal  
2

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
30
54.00 kcal  
26

Calories in Jam
260.00 kcal  
14
150.00 kcal  
33

Calories in Pie
280.00 kcal  
28
164.00 kcal  
99+

Characteristics

Type
Tree fruit, Tropical  
Berry  

Season
Spring, Summer  
Autumn  

Varieties
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal  
Early Black, Howes, Ben Lear and Stevens  

Seedless Variety
No  
No  

Color
Bright red, Pink red  
Red  

Inside Color
Greyish-white  
White  

Shape
Oval  
Round  

Texture
Fleshy  
Juicy  

Taste
Crunchy, Juicy, Sweet  
Bitter, Tart  

Origin
China, Indonesia, Philippines, Vietnam  
North America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Alluvial, Loam, Well-drained  
Clay, Sandy, Well-drained  

Soil pH
5.5-6.5  
4.5-5  

Climatic Conditions
Absence of strong wind, Cold, Dry, Without frosts  
Warm  

Facts

Facts about
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.
  
  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
United States of America  

Other Countries
Australia, India, South Africa, Thailand, United States of America  
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraine  

Top Importer
Hong Kong  
Europe  

Top Exporter
China  
United States of America  

Scientific Name

Botanical Name
Litchi chinensis  
Vaccinium Macrocarpon  

Synonym
Nephelium litchi  
Oxycoccus macrocarpus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Dillenhidae  

Order
Sapindales  
Ericales  

Family
Sapindaceae  
Ericaceae  

Genus
Litchi  
Vaccinium  

Species
L. chinensis  
Vaccinium macrocarpon  

Generic Group
Soapberry  
Heath  

Benefits >>
<< All

Compare Low Calorie Fruits

Difference Between Lychee and Cranberry

We might think that Lychee and Cranberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lychee and Cranberry Facts such as their taste, shape, color, and size are also distinct. The difference between Lychee and Cranberry is explained here.

The amount of calories in 100 gm of fresh Lychee and Cranberry with peel is Not Available and 46.00 kcal and the amount of calories without peel is 66.00 kcal and Not Available respectively. Thus, Lychee and Cranberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lychee and Cranberry is Sapindales and Ericales respectively. Lychee belongs to Sapindaceae family and Cranberry belongs to Ericaceae family. Lychee belongs to Litchi genus of L. chinensis species and Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species. Beings plants, both fruits belong to Plantae Kingdom.

Low Calorie Fruits

Low Calorie Fruits

» More Low Calorie Fruits

Compare Low Calorie Fruits

» More Compare Low Calorie Fruits